Association of nuts and unhealthy snacks with subclinical atherosclerosis among children and adolescents with overweight and obesity

被引:14
作者
Aghayan, Maryam [1 ]
Asghari, Golaleh [2 ,3 ]
Yuzbashian, Emad [3 ]
Dehghan, Pooneh [4 ]
Haghighian, Hossein Khadem [1 ]
Mirmiran, Parvin [3 ]
Javadi, Maryam [1 ,5 ]
机构
[1] Qazvin Univ Med Sci, Sch Hlth, Dept Nutr, Qazvin, Iran
[2] Shahid Beheshti Univ Med Sci, Natl Nutr & Food Technol Res Inst, Fac Nutr Sci & Food Technol, Dept Clin Nutr & Dietet, Tehran, Iran
[3] Shahid Beheshti Univ Med Sci, Res Inst Endocrine Sci, Nutr & Endocrine Res Ctr, POB 19395-4763, Tehran, Iran
[4] Shahid Beheshti Univ Med Sci, Taleghani Hosp, Dept Imaging, Res Dev Ctr, Tehran, Iran
[5] Qazvin Univ Med Sci, Children Growth Res Ctr, POB 34159-14595, Qazvin, Iran
关键词
Nuts; Snacks; Substitution; cIMT; Atherosclerosis; INTIMA-MEDIA THICKNESS; CARDIOVASCULAR-DISEASE RISK; FATTY-ACID; INSULIN-RESISTANCE; NATIONAL-HEALTH; ENERGY-INTAKE; US CHILDREN; CONSUMPTION; MARKERS; SUBSTITUTION;
D O I
10.1186/s12986-019-0350-y
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background: The process of atherosclerosis begins early in childhood and usually remains asymptomatic until later in life. Carotid intima-media thickness (cIMT) as a marker of subclinical atherosclerosis could identify early vascular alterations. Unhealthy snacks consumption is associated with obesity and other CVD risk factors in children and adolescents. The aim of this study is to investigate the association of different snack substitution and cIMT among overweight and obesity children and adolescents. Methods: A total of 339 participants aged 6 to 13years with the body mass index Z score1 based on WHO criteria enrolled in this study. We measured food intakes of participants by validate and reliable food frequency questionnaire (FFQ). Carotid intima media thickness was measured in the common carotid artery with high-resolution ultrasonography. Results: After controlling for confounders, intake of nuts had a negative relationship with cIMT (beta=0.135 mm P value=0.009). Moreover, participants in the last tertile of nuts intake had 59% lower risk of high cIMT in comparison with those who consumed less than 0.64 serving/wk./1000 Kcal of nuts (P for trend=0.010). Substituted of nuts intake with sweet unhealthy snacks had a negative relationship with cIMT (beta=0.15 mm). There was no other significant association between energy-dense nutrient-poor solid snacks and cIMT. Conclusions: Our findings emphasize the impact of nuts consumption as a healthy snack on subclinical stages atherosclerosis. Clinical trial studies could examine the effect of different kinds of nuts consumption on cIMT and complications of CVD risk factors.
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页数:9
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