How to detect very quickly the production of fusaric acid

被引:0
作者
Eged, S
Srobarova, A
机构
关键词
fusaric acid; isolates; Bacillus subtilis; Fusarium oxysporum;
D O I
暂无
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
The role of FA in pathological processes is still unclear. The first step to solve this question is to divide FO strains into FA-producers and FA-nonproducers by a bioassay using Bacillus subtilis (BS). The differences in size of the zones answered to the quantity of FA production. The modified method of FA extraction need to be use from infected plants.
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收藏
页码:357 / 358
页数:2
相关论文
共 5 条
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