Ultrasound, washing reduce E. coli

被引：0
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作者：
Nachay, Karen
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来源：
FOOD TECHNOLOGY | 2013年 / 67卷 / 01期
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中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
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页码：12 / 12
页数：1
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