Process Evaluation Findings of B'More Healthy Communities for Kids: A Multi-Level, Multi-Component Obesity Prevention Program

被引：0

作者：

Yang, Tracy ^{[1
]}

Steeves, E. Anderson ^{[2
]}

Rastatter, S. ^{[2
]}

Kharmats, A. ^{[2
]}

Shipley, C. ^{[2
]}

Perepezko, K. ^{[2
]}

Welsh, C. ^{[2
]}

Gittelsohn, J. ^{[2
]}

机构：

[1] Johns Hopkins Univ, Sch Med, Baltimore, MD 21218 USA

[2] Johns Hopkins Bloomberg Sch Publ Hlth, Global Obes Prevent Ctr, Baltimore, MD USA

来源：

FASEB JOURNAL | 2015年 / 29卷

关键词：

D O I：

暂无

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

584.23

引用

页数：1

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