Microwave-assisted Extraction of Essential Oils from Herbs

被引：1
作者：
Abraham Cardoso-Ugarte, Gabriel [1 ]
Paola Juarez-Becerra, Gladys [1 ]
Elena Sosa-Morales, Maria [1 ]
Lopez-Malo, Aurelio [1 ]
机构：
[1] Univ Amer Puebla Sta Catarina Martir, Dept Ingn Quim Alimentos & Ambiental, Puebla 72820, Mexico
来源：
JOURNAL OF MICROWAVE POWER AND ELECTROMAGNETIC ENERGY | 2013年 / 47卷 / 01期
关键词：
Microwave-assisted extraction; steam distillation; factorial design; essential oils; basil; epazote; CHEMICAL-COMPOSITION; FERTILIZATION; DISTILLATION; ANTIFUNGAL; HYDRO;
D O I：
10.1080/08327823.2013.11689846
中图分类号：
TQ [化学工业];
学科分类号：
0817 ;
摘要：
Microwave-assisted extraction (MAE) has been recognized as a technique with several advantages over other extraction methods, such as reduction of costs, extraction time, energy consumption, and CO2 emissions. In this study, MAE was performed to obtain essential oils from two different herbs (basil and epazote). A factorial design was conducted in order to determine the effect of solvent quantity, power, and heating time on essential oil yields. Chemical composition, physical properties and yield percentage of essential oils from MAE were compared with essential oils obtained by steam distillation (SD). Amount of solvent and heating time significantly affected the yields (p<0.05). Chemical composition and physical properties of the essential oils from basil and epazote were not affected by the extraction method (MAE or SD), with similar yielding obtained by both methods (p<0.05).
引用
收藏
页码：63 / 72
页数：10
相关论文
共 50 条
  • [21] Microwave-assisted Hydrodistillation for Extraction of Essential Oil from Patchouli (Pogostemon cablin) Leaves
    Kusuma, Heri Septya
    Mahfud, Mahfud
    PERIODICA POLYTECHNICA-CHEMICAL ENGINEERING, 2017, 61 (02) : 82 - 92
  • [22] Microwave-assisted extraction and identification of polysaccharide from Lycoris aurea
    Ru, Q. M.
    Zhang, L. R.
    Chen, J. D.
    Pei, Z. M.
    Zheng, H. L.
    CHEMISTRY OF NATURAL COMPOUNDS, 2009, 45 (04) : 474 - 477
  • [23] Optimization and Characterization of Microwave-Assisted Hydro-Distillation Extraction of Essential Oils fromCinnamomum camphoraLeaf and Recovery of Polyphenols from Extract Fluid
    Shang, Ao
    Gan, Ren-You
    Zhang, Jia-Rong
    Xu, Xiao-Yu
    Luo, Min
    Liu, Hong-Yan
    Li, Hua-Bin
    MOLECULES, 2020, 25 (14):
  • [24] The Effects of Surfactants and Essential Oils on Microwave-Assisted Hydrothermal Synthesis of Iron Oxides
    Mitar, Ivana
    Guc, Lucija
    Vrankic, Martina
    Paut, Andrea
    Marcius, Marijan
    Prkic, Ante
    Krehula, Stjepko
    Mastelic, Andela
    Ramljak, Josipa
    Curlin, Paula
    CRYSTALS, 2022, 12 (11)
  • [25] Recent advances of kinetic model in the separation of essential oils by microwave-assisted hydrodistillation
    Peng, Xiaojin
    Liu, Ning
    Wang, Mingxia
    Liang, Bing
    Feng, Chunte
    Zhang, Renshuai
    Wang, Xufu
    Hu, Xiaokun
    Gu, Huiyan
    Xing, Dongming
    INDUSTRIAL CROPS AND PRODUCTS, 2022, 187
  • [26] Characterization and antimicrobial activity of essential oils extracted from lemongrass (Cymbopogon flexuosus) using microwave-assisted hydro distillation
    Adhikary, Krishnendu
    Barman, Saurav
    Banerjee, Pradipta
    Mondal, Pallav
    Dam, Bomba
    Misra, Arijit
    Chandra Mandal, Narayan
    Mukherjee, Debosmita
    Bandyopadhyay, Bidyut
    Maiti, Rajkumar
    ZEITSCHRIFT FUR NATURFORSCHUNG SECTION C-A JOURNAL OF BIOSCIENCES, 2024,
  • [27] Microwave-assisted hydrodistillation extraction of essential oil from coriander seeds and evaluation of their composition, antioxidant and antimicrobial activity
    Ghazanfari, Negin
    Mortazavi, Seyed Ali
    Yazdi, Farideh Tabatabaei
    Mohammadi, Morteza
    HELIYON, 2020, 6 (09)
  • [28] Microwave-assisted hydrodistillation of essential oil from rosemary
    Sibel Karakaya
    Sedef Nehir El
    Nural Karagozlu
    Serpil Sahin
    Gulum Sumnu
    Beste Bayramoglu
    Journal of Food Science and Technology, 2014, 51 : 1056 - 1065
  • [29] Microwave-assisted hydrodistillation and determines volatile components of essential oils from Calamondin (Citrus microcarpa) shells
    Ngo, T. C. Q.
    Ngo, H. D.
    Tran, T. K. N.
    Le, X. T.
    Huynh, C. M.
    5TH INTERNATIONAL CONFERENCE OF CHEMICAL ENGINEERING AND INDUSTRIAL BIOTECHNOLOGY (ICCEIB 2020), 2020, 991
  • [30] Optimization of Microwave-assisted Extraction of Essential Oil from Lavender Using Response Surface Methodology
    Liu, Bing
    Fu, Jihong
    Zhu, Yan
    Chen, Ping
    JOURNAL OF OLEO SCIENCE, 2018, 67 (10) : 1327 - 1337
12345