Curcumin Ameliorates AAPH-induced Oxidative Stress in HepG2 Cells by Activating Nrf2

被引:12
|
作者
Kim, Gyo-Nam [2 ]
Lee, Yun-Jin [1 ]
Song, Ji-Hye [1 ]
Jang, Hae-Dong [1 ]
机构
[1] Hannam Univ, Dept Food & Nutr, Taejon 305811, South Korea
[2] Kyungnam Univ, Dept Food Sci & Biotechnol, Chang Won 631701, Gyeongnam, South Korea
关键词
curcumin; turmeric; cellular anti-oxidant activity; Nrf2; HEME OXYGENASE-1; ANTIOXIDANT; APOPTOSIS; PATHWAY; BISDEMETHOXYCURCUMIN; DEMETHOXYCURCUMIN; INDUCTION; ROLES; LONGA;
D O I
10.1007/s10068-013-0033-9
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
In this study, 3 major curcuminoids were analyzed and the cellular anti-oxidant activities of E-TE(K) and E-TE(M) were assessed in HepG2 cells. The contributions and molecular targets of the 3 curcuminoids in the anti-oxidant activities of E-TE(K) and E-TE(M) were revealed. The curcuminoids including curcumin (CCM) was the most abundant curcuminoid [10.7% of E-TE(K) and 17.5% of E-TE(M)] and the curcuminoid content, particularly CCM, was crucial for anti-oxidant activities of E-TE(K) and E-TE(M). The anti-oxidant activity of CCM involved the regulation of Nrf2, the central transcriptional factor for expression of phase II detoxifying enzymes such as heme oxygenase-1. The CCM-activated Nrf2 was shown to be regulated by the PI3K/Akt signaling pathway. Taken together, the results indicate that the activation of Nrf2 through PI3K/Akt signaling pathway is required for anti-oxidant activity of CCM. These findings provide the scientific evidence for the development of Nrf2 targeted dietary anti-oxidant.
引用
收藏
页码:241 / 247
页数:7
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