Hand hygiene and health-care-associated infections

被引：2

作者：

Banfield, Kathleen R.

Kerr, Kevin G.

Jones, Kathleen A.

Snelling, Anna M.

机构：

[1] Harrogate & Dist NHS Fdn Trust, Harrogate HG2 7SX, N Yorkshire, England

[2] Univ Bradford, Div Biomed Sci, Bradford BD7 1DP, W Yorkshire, England

来源：

LANCET INFECTIOUS DISEASES | 2007年 / 7卷 / 05期

关键词：

D O I：

10.1016/S1473-3099(07)70088-9

中图分类号：

R51 [传染病];

学科分类号：

100401 ;

摘要：

引用

页码：304 / 304

页数：1

共 5 条

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[2]

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[4] PREVALENCE OF LISTERIA SPP ON THE HANDS OF FOOD WORKERS [J].

KERR, KG ;

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[5] Evidence-based model for hand transmission during patient care and the role of improved practices [J].

Pittet, Didier ;

Allegranzi, Benedetta ;

Sax, Hugo ;

Dharan, Sasi ;

Pessoa-Silva, Carmem Lucia ;

Donaldson, Liam ;

Boyce, John M. .

LANCET INFECTIOUS DISEASES, 2006, 6 (10) :641-652

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