共 1 条
IMPROVEMENTS IN US DIET REDUCE DISEASE BURDEN AND PREMATURE DEATHS
被引:1
作者:
不详
机构:
关键词:
D O I:
10.1097/01.NAJ.0000480501.56222.fd
中图分类号:
R47 [护理学];
学科分类号:
1011 ;
摘要:
According to this study: The quality of the diet of U.S. adults has improved steadily but remains far from optimal, not rising to 50 on a scale of 0 to 110. The improvements in diet have reduced the rates of cardiovascular and other diseases and lowered the number of premature deaths.
引用
收藏
页码:64 / 64
页数:1
相关论文