Antibacterial Activity of the Essential Oil of Piper tuberculatum Jacq. Fruits against Multidrug-Resistant Strains: Inhibition of Efflux Pumps and β-Lactamase

被引:11
作者
da Silva, Lucas Yure Santos [1 ]
Paulo, Cicera Laura Roque [2 ]
Moura, Talysson Felismino [2 ]
Alves, Daniel Sampaio [2 ]
Pessoa, Renata Torres [1 ]
Araujo, Isaac Moura [2 ]
Oliveira-Tintino, Cicera Datiane de Morais [2 ]
Tintino, Saulo Relison [2 ]
Nonato, Carla de Fatima Alves [3 ]
da Costa, Jose Galberto Martins [3 ]
Ribeiro-Filho, Jaime [4 ]
Coutinho, Henrique Douglas Melo [2 ]
Kowalska, Grazyna [5 ]
Mitura, Przemyslaw [6 ]
Bar, Marek [6 ]
Kowalski, Radoslaw [7 ]
Menezes, Irwin Rose Alencar de [1 ]
机构
[1] Reg Univ Cariri URCA, Dept Biol Chem, Lab Pharmacol & Mol Chem, BR-63105000 Crato, CE, Brazil
[2] Reg Univ Cariri URCA, Dept Biol Chem, Lab Microbiol & Mol Biol, BR-63105000 Crato, CE, Brazil
[3] Reg Univ Cariri URCA, Dept Biol Chem, Lab Nat Prod Res, BR-63105000 Crato, CE, Brazil
[4] Oswaldo Cruz Fdn FIOCRUZ, Fiocruz Ceara, R Sao Jose, S-N-Precabura, BR-21040900 Eusebio, CE, Brazil
[5] Univ Life Sci Lublin, Dept Tourism & Recreat, 15 Akad Str, PL-20950 Lublin, Poland
[6] Med Univ Lublin, Dept Urol & Oncol Urol, 8 Jaczewskiego Str, PL-20954 Lublin, Poland
[7] Univ Life Sci Lublin, Dept Anal & Food Qual Assessment, 8 Skromna Str, PL-20704 Lublin, Poland
来源
PLANTS-BASEL | 2023年 / 12卷 / 12期
关键词
Piper tuberculatum; essential oils; multidrug-resistant bacteria; phytochemical analysis; STAPHYLOCOCCUS-AUREUS; ANTIFUNGAL ACTIVITY; CHEMICAL-ANALYSIS; GENETIC-LINKAGE; ANTIBIOTICS; PLANTS;
D O I
10.3390/plants12122377
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Antimicrobial resistance has become a growing public health concern in recent decades, demanding a search for new effective treatments. Therefore, this study aimed to elucidate the phytochemical composition and evaluate the antibacterial activity of the essential oil obtained from the fruits of Piper tuberculatum Jacq. (EOPT) against strains carrying different mechanisms of antibiotic resistance. Phytochemical analysis was performed using gas chromatography-mass spectrometry (GC/MS). The antibacterial activity of EOPT and its ability to inhibit antibiotic resistance was evaluated through the broth microdilution method. The GC-MS analysis identified 99.59% of the constituents, with & beta;-pinene (31.51%), & alpha;-pinene (28.38%), and & beta;-cis-ocimene (20.22%) being identified as major constituents. The minimum inhibitory concentration (MIC) of EOPT was determined to assess its antibacterial activity against multidrug-resistant strains of Staphylococcus aureus (IS-58, 1199B, K2068, and K4100). The compound showed a MIC of & GE; 1024 & mu;g/mL, suggesting a lack of intrinsic antibacterial activity. However, when the EOPT was associated with antibiotics and EtBr, a significant decrease in antibiotic resistance was observed, indicating the modulation of efflux pump activity. This evidence was corroborated with the observation of increased fluorescent light emission by the bacterial strains, indicating the involvement of the NorA and MepA efflux pumps. Additionally, the significant potentiation of ampicillin activity against the S. aureus strain K4414 suggests the & beta;-lactamase inhibitory activity of EOPT. These results suggest that the essential oil from P. tuberculatum fruits has antibiotic-enhancing properties, with a mechanism involving the inhibition of efflux pumps and & beta;-lactamase in MDR S. aureus strains. These findings provide new perspectives on the potential use of EOPT against antibiotic resistance and highlight the importance of Piper species as sources of bioactive compounds with promising therapeutic activities against MDR bacteria. Nevertheless, further preclinical (in vivo) studies remain necessary to confirm these in vitro-observed results.
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页数:15
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