Triterpenoid and Coumarin Isolated from Astilbe grandis with Anti-Inflammatory Effects through Inhibiting the NF- κB Pathway in LPS-Induced RAW264.7 Cells

被引:2
|
作者
Luo, Jin-Fang [1 ,2 ]
Yue, Lan [1 ]
Wu, Tian-Tai [1 ]
Zhao, Chen-Liang [1 ]
Ye, Jiang-Hai [1 ]
He, Kang [1 ]
Zou, Juan [1 ]
机构
[1] Guizhou Univ Tradit Chinese Med, Sch Pharm, Guiyang 550025, Peoples R China
[2] Guizhou Univ Tradit Chinese Med, Sch Basic Med, Guiyang 550025, Peoples R China
来源
MOLECULES | 2023年 / 28卷 / 15期
基金
中国国家自然科学基金;
关键词
Astilbe grandis; cyclooxygenase; 2; lipopolysaccharide; NF-kappa B; anti-inflammation; RAW; 264.7; MACROPHAGES; ACUTE LUNG INJURY; INFLAMMATION; ACTIVATION; MAPK; EXPRESSION; INOS; GENE;
D O I
10.3390/molecules28155731
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The roots of Astilbe grandis, known as "Ma sang gou bang", are used as a Miao traditional medicine with anti-inflammatory and analgesic properties. However, the active components and mechanism of action of this plant remain mostly uncharacterized. The aim of this study was to identify its active components and verify their pharmacological activity. The extract of A. grandis root was separated using various chromatographic methods. As a result, we obtained one novel triterpenoid, named astigranlactone (1), which has an unusual lactone moiety formed between C-7 and C-27. Additionally, a known coumarin compound, 11-O-galloyl bergenin (2) was isolated from this plant. The structures of these two compounds were elucidated by extensive NMR experiments in conjunction with HR-ESI-MS data. To the best of our knowledge, both compounds were isolated from this species for the first time. Moreover, we tested the anti-inflammation effect of the two compounds by establishing a cellular inflammation model induced by LPS in RAW264.7 cells. The effect of different concentrations of these compounds on the activity of RAW264.7 cells was assessed using a CCK8 assay. The levels of nitric oxide (NO), tumor necrosis factor-alpha (TNF-alpha), interleukin-6 (IL-6) and interleukin-1 beta (IL-1 beta) in the supernatant of each group were evaluated using the Griess method and an enzyme-linked immunosorbent assay (ELISA). Western blot and quantitative real-time PCR (qRT-RCR) were used to measure the levels of cyclooxygenase 2 (COX-2) and nitric oxide synthase (iNOS) gene expression. Our findings revealed that these two compounds inhibited the high levels of NO, TNF-alpha, IL-6, IL-1 beta, COX-2, and iNOS (induced by LPS). Mechanistic studies demonstrated that these two compounds reduced the activation of the nuclear transcription factor-B (NF-kappa B) signaling pathway by inhibiting the phosphorylation of p65. Therefore, our study indicates that compounds 1 and 2 can exert a definite anti-inflammatory effect by inhibiting the NF-kappa B signaling pathway.
引用
收藏
页数:15
相关论文
共 50 条
  • [41] Anti-inflammatory effects of immature Citrus unshiu fruit extracts via suppression of NF-κB and MAPK signal pathways in LPS-induced RAW264.7 macrophage cells
    Min Gun Kim
    Sojin Kim
    Kyung-Hwan Boo
    Jae-Hoon Kim
    Chang Sook Kim
    Food Science and Biotechnology, 2024, 33 : 903 - 911
  • [42] Berberine suppresses LPS-induced inflammation through modulating Sirt1/NF-κB signaling pathway in RAW264.7 cells
    Zhang, Hao
    Shan, Yun
    Wu, Yun
    Xu, Chuanchong
    Yu, Xizhong
    Zhao, Juan
    Yan, Jing
    Shang, Wenbin
    INTERNATIONAL IMMUNOPHARMACOLOGY, 2017, 52 : 93 - 100
  • [43] Anti-Inflammatory Effects of Chloranthalactone B in LPS-Stimulated RAW264.7 Cells
    Li, Xueqin
    Shen, Jun
    Jiang, Yunyao
    Shen, Ting
    You, Long
    Sun, Xiaobo
    Xu, Xudong
    Hu, Weicheng
    Wu, Haifeng
    Wang, Gongcheng
    INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2016, 17 (11)
  • [44] Bupleurum chinense Polysaccharide Improves LPS-Induced Senescence of RAW264.7 Cells by Regulating the NF-κB Signaling Pathway
    Xu, Mengran
    Sun, Shengyang
    Ge, Junhong
    Shen, Ye
    Li, Tan
    Sun, Xin
    EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE, 2020, 2020
  • [45] Anti-inflammatory Effects of Batillaria multiformis Water Extracts via NF-κB and MAPK Signaling Pathways in LPS-Induced RAW 264.7 Cells
    Shin, Woen-Bin
    Dong, Xin
    Kim, Yon-Suk
    Park, Jin-Su
    Kim, Su-Jin
    Go, Eun-Ae
    Kim, Eun-Kyung
    Park, Pyo-Jam
    TAURINE 11, 2019, 1155 : 1001 - 1014
  • [46] Anti-inflammatory effects of a methanolic extract of Castanea seguinii Dode in LPS-induced RAW264.7 macrophage cells
    Lim, Yourim
    Park, Ji-Won
    Kwon, Ok-Kyoung
    Lee, Jae-Won
    Lee, Han-Sol
    Lee, Sangwoo
    Choi, Sangho
    Li, Wanyi
    Jin, Hang
    Han, Sang-Bae
    Ahn, Kyung-Seop
    INTERNATIONAL JOURNAL OF MOLECULAR MEDICINE, 2018, 41 (01) : 391 - 398
  • [47] Smilax guianensis Vitman Extract Prevents LPS-Induced Inflammation by Inhibiting the NF-κB Pathway in RAW 264.7 Cells
    Kim, Ju Gyeong
    Kim, Min Jeong
    Lee, Ji Su
    Sydara, Kongmany
    Lee, Sangwoo
    Byun, Sanguine
    Jung, Sung Keun
    JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, 2020, 30 (06) : 822 - 829
  • [48] Skin collagen peptides of Chinese giant salamander (Andrias davidianus) exert anti-inflammatory effects in LPS-induced RAW264.7 cells via the lincRNA-EPS/NF-κB pathway
    Shang, Wencong
    Su, Shuxian
    Li, Qinrong
    Li, Can
    FOOD AND AGRICULTURAL IMMUNOLOGY, 2024, 35 (01)
  • [49] Anti-inflammatory effect of sweetfish-derived protein and its enzymatic hydrolysate on LPS-induced RAW264.7 cells via inhibition of NF-κB transcription
    Nak-Yun Sung
    Pil-Moon Jung
    Minchul Yoon
    Jeong-Soo Kim
    Jong-il Choi
    Hye Gwang Jeong
    Ju-Woon Lee
    Jae-Hun Kim
    Fisheries Science, 2012, 78 : 381 - 390
  • [50] Moringa Fruit Inhibits LPS-Induced NO/iNOS Expression through Suppressing the NF-κB Activation in RAW264.7 Cells
    Lee, Hyo-Jin
    Jeong, Yun-Jeong
    Lee, Tae-Sung
    Park, Yoon-Yub
    Chae, Whi-Gun
    Chung, Il-Kyung
    Chang, Hyeun-Wook
    Kim, Cheorl-Ho
    Choi, Yung-Hyun
    Kim, Wun-Jae
    Moon, Sung-Kwon
    Chang, Young-Chae
    AMERICAN JOURNAL OF CHINESE MEDICINE, 2013, 41 (05): : 1109 - 1123