Environmental impacts and optimization simulation of aerobic anaerobic combination treatment technology for food waste with life cycle assessment

After the implementation of waste sorting policy in Shanghai, the amount of food waste (FW) separation and treatment demand has increased significantly. It is necessary to establish the life cycle assessment (LCA) to assess the environmental impacts of various treatment technologies comprehensively, thus provide support for sorting, recycling, treatment and disposal strategies of FW. In this study, a local FW treatment plant in Shanghai, using typically aerobic anaerobic combination treatment technology was selected to analyze the environmental im-pacts with LCA. The process mainly included pretreatment, power, aerobic composting, anaerobic digestion, and further process systems. LCA results showed that the environmental impacts mainly came from the power and aerobic composting systems on the fine particulate matter formation and eutrophication, and freshwater eco-toxicity and terrestrial acidification, respectively. Considering the carbon footprint, the aerobic composting system contributed 3.61E + 02 kg CO2 eq and represented the largest source of carbon emission. The soil conditioner yielded both environmental benefits on eutrophication and terrestrial ecotoxicity, and ecological benefits of 75.33 million CNY per year being the major revenue for the treatment plant. It also suggested that the biogas generation capacity of anaerobic digestion could be increased to achieve electricity self-sufficiency, thus save about 7.12 million CNY per year in electricity costs, and avoid corresponding environmental impacts caused by coal-fired. In summary, the aerobic anaerobic combination treatment could be further optimized and applied in FW treatment to reduce the environmental impacts, and enhance resource recovery and secondary pollution control.