Evaluation of dietary habits on the prevention for physical frailty in the community-dwelling older Japanese adults

被引：0
|
作者：
Nakamura, Saki [1 ,2 ]
Liu, Xin [2 ]
Chu, Tianshu [2 ]
Chen, Tao [4 ]
Narazaki, Kenji [3 ]
Kishimoto, Hiro [3 ]
机构：
[1] Ginowan City Hall, Ginowan, Japan
[2] Kyushu Univ, Fukuoka, Fukuoka, Japan
[3] Fukuoka Inst Technol, Fukuoka, Fukuoka, Japan
[4] Tongji Univ, Shanghai, Peoples R China
来源：
ANNALS OF NUTRITION AND METABOLISM | 2023年 / 79卷
关键词：
Frailty; Dietary; Prevention program; Grain; fish and meat; and vegetable dishes; Older adults;
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
PAB(T3)-70
引用
收藏
页码：605 / 605
页数：1
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