Validation of the Adult Eating Behavior Questionnaire in an Italian Community Sample

被引:2
作者
Gritti, Emanuela S. [1 ,2 ]
Cionti, Ludovica [3 ,4 ]
Cortesi, Federica [3 ,4 ]
Torelli, Alessandro [3 ]
Gambarini, Andrea [3 ,4 ,5 ]
Hunot-Alexander, Claudia [6 ]
Ogliari, Anna L. [3 ,4 ,5 ]
机构
[1] Milano Bicocca Univ, Fac Psychol, I-20126 Milan, Italy
[2] Carlo Bo Univ, Humanist Studies Dept DISTUM, I-61029 Urbino, Italy
[3] Univ Vita Salute San Raffaele, Fac Psychol, I-20132 Milan, Italy
[4] Univ Vita Salute San Raffaele, Child Mind Lab, I-20132 Milan, Italy
[5] Osped San Raffaele, I-20132 Milan, Italy
[6] Univ Guadalajara, Ctr Univ Ciencias Salud, Ist Nutr Humana, Guadalajara 44340, Mexico
关键词
eating; behavior; appetitive traits; adult; validation; questionnaire; GENDER-DIFFERENCES; APPETITIVE TRAITS; OBESITY; PERSONALITY; WEIGHT; SUSCEPTIBILITY; EMOTIONS; CHILDREN; INFANCY; MODELS;
D O I
10.3390/nu16060829
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
(1) Background: Appetitive traits in adults can be measured through the Adult Eating Behavior Questionnaire (AEBQ), a questionnaire adapted from the Child Eating Behavior Questionnaire (CEBQ). The AEBQ has been validated in several countries. The aim of the present study was to explore and validate the factor structure of the Italian version of the AEBQ. Furthermore, convergent validity and correlations between factors and BMI were explored to assess its criterion validity. (2) Methods: Participants (N = 624, mean age of 32.08 +/- 14.94 years) completed the AEBQ, the Eating Attitude Test (EAT-40), and the Dutch Eating Behavior Questionnaire (DEBQ). They also self-reported demographic and anthropometric data. A Confirmatory Factor Analysis (CFA) was used to test three different alternative models that emerged in previous validations. (3) Results: The CFA revealed a good model fit (RMSEA = 0.0634, TLI = 0.894, CFI = 0.907) for the 7-factor structure, without the Hunger items, showing a valid and reliable (Cronbach's alpha > 0.7) structure. Convergent and divergent validity of the AEBQ yielded favorable results, and relationships between the AEBQ and BMI factors revealed that the Food Approach traits were positively associated with BMI. (4) Conclusions: Finally, this study provides initial support for the use of the AEBQ as a valid and reliable tool to measure a wide range of appetitive traits in the adult Italian population.
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页数:14
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