Cow-level factors associated with nitrogen utilization in grazing dairy cows using a cross-sectional analysis of a large database

被引:4
|
作者
Tavernier, E. [1 ,2 ]
Gormley, I. C. [1 ]
Delaby, L. [3 ]
McParland, S. [2 ]
O'Donovan, M. [2 ]
Berry, D. P. [1 ]
机构
[1] Univ Coll Dublin, Sch Math & Stat, Dublin D04 V1W8, Ireland
[2] Teagasc, Anim & Grassland Res & Innovat Ctr, Dept Anim & Biosci, Moorepk, Fermoy P61 P302, Cork, Ireland
[3] Inst Agro, INRAE, UMR Physiol Environm & Genet Anim & Syst Elevage, F-35590 St Gilles, France
基金
爱尔兰科学基金会;
关键词
nitrogen use efficiency; nitrogen balance; milk urea nitrogen; BODY CONDITION SCORE; MILK UREA NITROGEN; DRY-MATTER INTAKE; USE EFFICIENCY; STOCKING RATE; PERFORMANCE; PASTURE; PROTEIN; EXCRETION; WEIGHT;
D O I
10.3168/jds.2023-23606
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Reducing nitrogen pollution while maintaining milk production is a major challenge of dairy production. One of the keys to delivering on this challenge is to improve the efficiency of how dairy cows use nitrogen. Thus, estimating the nitrogen utilization of lactating grazing dairy cows and exploring the association be-tween animal factors and productivity with nitrogen utilization are the first steps to understanding the nitrogen utilization complex in dairy cows. Nitrogen utilization metrics were derived from milk and body weight records from 1,291 grazing dairy cows of multiple breeds and crossbreeds; all cows had sporadic informa-tion on nitrogen intake concurrent with information on nitrogen sinks (and other nitrogen sources, such as body tissue mobilization). Several nitrogen utilization metrics were investigated, including nitrogen use effi-ciency (nitrogen output as products such as milk and meat divided by nitrogen intake) and nitrogen excreted (nitrogen intake less the nitrogen output as products such as milk and meat). In the present study, a pri-miparous Holstein-Friesian used, on average, 20.6% of the nitrogen it ate, excreting the surplus as feces and urine, representing 402 g of nitrogen per day. Inter-cow variability existed, with a between-cow standard deviation of 0.0094 for nitrogen use efficiency and 24 g of nitrogen per day for nitrogen excretion. As lactation progressed, nitrogen use efficiency declined and nitrogen excretion increased. Nevertheless, nitrogen use efficiency improved (i.e., decreased) from first to second parity, even though it did not improve from second to third parity or greater. Furthermore, nitrogen excretion continued to increase from first to third parity or greater. Nitrogen use efficiency and nitrogen excretion were negatively correlated (-0.56 to -0.40), signifying that dairy cows who partition more of the ingested nitrogen into products such as milk and meat, on aver-age, also excrete less nitrogen. Milk urea nitrogen was, at best, weakly correlated with nitrogen use efficiency and nitrogen excretion; the correlations were between -0.01 and 0.06. In conclusion, several cow-level factors such as parity, stage of lactation, and breed were associated with the range of different nitrogen efficiency metrics investigated; moreover, even after accounting for such effects, 4.8% to 6.3% of the remaining variation in the nitrogen use efficiency and nitrogen balance metrics were attributable to intercow differences.
引用
收藏
页码:8871 / 8884
页数:14
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