Potential Health Benefits of Fruits and Vegetables II

被引:1
|
作者
Mazzoni, Luca [1 ]
Capocasa, Franco [1 ]
Fernandez, Maria Teresa Ariza [2 ]
机构
[1] Univ Politecn Marche, Dept Agr Food & Environm Sci, Via Brecce Bianche 10, I-60131 Ancona, Italy
[2] Inst Andaluz Invest & Formac Agr & Pesquera IFAPA, IFAPA Ctr Churriana, Breeding & Biotechnol, Malaga 29140, Spain
来源
APPLIED SCIENCES-BASEL | 2023年 / 13卷 / 14期
关键词
D O I
10.3390/app13148524
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
引用
收藏
页数:5
相关论文
共 50 条
  • [41] A Review on the Effect of Drying on Antioxidant Potential of Fruits and Vegetables
    Kamiloglu, Senem
    Toydemir, Gamze
    Boyacioglu, Dilek
    Beekwilder, Jules
    Hall, Robert D.
    Capanoglu, Esra
    CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, 2016, 56 : S110 - S129
  • [42] Fruits and vegetables are good for you: Cancer risks and benefits as a case study
    Reiss, Richard
    Tucker, Kevin
    Johnston, Jason
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2014, 248
  • [43] POTENTIAL OF BREEDING FRUITS AND VEGETABLES FOR HUMAN-NUTRITION
    MUNGER, HM
    HORTSCIENCE, 1979, 14 (03) : 247 - 250
  • [44] Current Status of Fruits and Vegetables Production and Consumption in Francophone African Countries - Potential Impact on Health
    Ganry, J.
    II INTERNATIONAL SYMPOSIUM ON HUMAN HEALTH EFFECTS OF FRUITS AND VEGETABLES: FAVHEALTH 2007, 2009, 841 : 249 - 255
  • [45] Occurrence of pesticide residues in fruits and vegetables for the Eastern Mediterranean Region and potential impact on public health
    Philippe, Verger
    Neveen, Agamy
    Marwa, Anshasi
    Basel, Al-Yousfi Ahmad
    FOOD CONTROL, 2021, 119
  • [46] Evaluating Health Benefits of Various Fruits
    Kahlon, Talwinder S.
    FLAVOR AND HEALTH BENEFITS OF SMALL FRUITS, 2010, 1035 : 13 - 23
  • [47] Bioactivities and Health Benefits ofWild Fruits
    Li, Ya
    Zhang, Jiao-Jiao
    Xu, Dong-Ping
    Zhou, Tong
    Zhou, Yue
    Li, Sha
    Li, Hua-Bin
    INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2016, 17 (08)
  • [48] The European Common Agricultural Policy on fruits and vegetables: exploring potential health gain from reform
    Veerman, JL
    Barendregt, JJ
    Mackenbach, JP
    EUROPEAN JOURNAL OF PUBLIC HEALTH, 2006, 16 (01): : 31 - 35
  • [49] Comparative metabolomics of flavonoids in twenty vegetables reveal their nutritional diversity and potential health benefits
    Tao, Han
    Zhao, Yao
    Li, Linying
    He, Yuqing
    Zhang, Xueying
    Zhu, Ying
    Hong, Gaojie
    FOOD RESEARCH INTERNATIONAL, 2023, 164
  • [50] Role of fruits, nuts, and vegetables in maintaining cognitive health
    Miller, Marshall G.
    Thangthaeng, Nopporn
    Poulose, Shibu M.
    Shukitt-Hale, Barbara
    EXPERIMENTAL GERONTOLOGY, 2017, 94 : 24 - 28