Improved arterial inflammation with high dose omega-3 fatty acids in patients with elevated lipoprotein(a): Selective effect of eicosapentaenoic acid?

被引:4
作者
Ward, Natalie C.
Ying, Qidi
Chan, Dick C.
Pang, Jing
Mori, Trevor A.
Schultz, Carl J.
Dwivedi, Girish
Francis, Roslyn J.
Watts, Gerald F. [1 ]
机构
[1] Univ Western Australia, Dobney Hypertens Ctr, Med Sch, Perth, WA, Australia
基金
澳大利亚国家健康与医学研究理事会; 英国医学研究理事会;
关键词
Lipoprotein(a); Atherosclerotic; cardiovascular disease; Fish oils; Arterial inflammation; PET/CT imaging;
D O I
10.1016/j.jacl.2023.08.004
中图分类号
R9 [药学];
学科分类号
1007 ;
摘要
Elevated lipoprotein(a) [Lp(a)] is a causal risk factor for atherosclerotic cardiovascular disease. However, there are no approved and effective treatments for lowering Lp(a) and the associated cardio-vascular risks. Omega-3 fatty acids (omega-3FAs), primarily eicosapentaenoic acid (EPA) and docosahex-aenoic acid (DHA), have both triglyceride-lowering and anti-inflammatory properties. This pilot study investigated the effect of high dose omega-3FAs (3.6 g/day) on arterial inflammation in 12 patients with elevated Lp(a) (> 0.5 g/L) and stable coronary artery disease (CAD) receiving cholesterol-lowering treatment. Arterial inflammation w as determined using 18F-fluorodexo yglucose positron emission tomography/computed tomography before and after 12-weeks intervention. omega-3FAs significantly lowered plasma
引用
收藏
页码:694 / 699
页数:6
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