Maternal mood, body image, and eating habits predict changes in feeding practices during the COVID-19 pandemic

被引:1
作者
Rodgers, Rachel F. [1 ,2 ,4 ]
Sereno, Isabella [1 ]
Zimmerman, Emily [3 ]
机构
[1] Northeastern Univ, Dept Appl Psychol, APPEAR, Boston, MA USA
[2] CHRU Montpellier, Lapeyronie Hosp, Dept Psychiat Emergency & Acute Care, Montpellier, France
[3] Northeastern Univ, Dept Commun Sci & Disorders, Speech & Neurodev Lab, Boston, MA USA
[4] Northeastern Univ, Bouve Coll Hlth Sci, Dept Appl Psychol, APPEAR Lab, 423 INV 360 Huntington Ave, Boston, MA 02115 USA
关键词
Food parenting; Non-responsive feeding practices; Eating habits; Mood; Body dissatisfaction; COVID-19; DISSATISFACTION; CHILDREN; WEIGHT;
D O I
10.1016/j.appet.2023.106576
中图分类号
B84 [心理学]; C [社会科学总论]; Q98 [人类学];
学科分类号
03 ; 0303 ; 030303 ; 04 ; 0402 ;
摘要
Maternal mood and eating habits are associated with food parenting practices, including non-responsive feeding practices, which in turn impact children's eating habits. The COVID-19 pandemic may have negatively impacted maternal mood due to the overall stress and challenges, contributing to changes in eating behaviors and food parenting practices. The present study examined how maternal mood, body image, and eating concerns were related to perceived changes in feeding practices during the pandemic. A total of 137 mothers participated in an online study. Participants retrospectively reported their mood, eating habits, body dissatisfaction, and non-responsive feeding practices, before and during the pandemic, and responded to open-ended questions regarding changes in eating and feeding patterns during the pandemic. Results suggested differences in non-responsive feeding practices, including higher use of food as a reward for behavior and lower use of standard meal settings during the pandemic. In addition, significant relationships were found between higher maternal stress and higher body dissatisfaction (r = 0.37; p < .01), restrained eating (r = 31; p < .01), emotional eating (r = 0.44; p < .01), and higher use of overt and covert restriction retrospectively and during the pandemic. Results revealed trends in the same direction for depression and anxiety. Finally, qualitative findings were consistent with the quantitative findings, suggesting relationships between maternal mood, eating habits, and feeding practices. These results provide support for previous findings suggesting that the pandemic negatively impacted maternal well-being, increasing the use of some non-responsive feeding practices. Further work exploring the impacts of the pandemic on well-being, child feeding, and eating patterns is warranted.
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页数:8
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