Family Ties, Social Capital and Small Businesses' Efficiency. Evidence from the Italian Food Sector

被引:5
作者
Agostino, Mariarosaria [1 ]
Ruberto, Sabrina [2 ]
机构
[1] Univ Calabria, Dept Econ Stat & Finance Giovanni Anania, Ponte Pietro Bucci,Cubo 1 C, I-87036 Arcavacata Di Rende, Cosenza, Italy
[2] Univ Naples L Orientale, Dept Human & Social Sci, Naples, Italy
关键词
Family Firms; Technical Efficiency; SMEs; Food Sector; AGENCY COSTS; SOCIOEMOTIONAL WEALTH; TECHNICAL EFFICIENCY; STEWARDSHIP THEORY; CONCEPTUAL ISSUES; FIRM PERFORMANCE; OWNERSHIP; PRODUCTIVITY; INSTITUTIONS; MANAGEMENT;
D O I
10.1007/s10834-022-09882-9
中图分类号
F [经济];
学科分类号
02 ;
摘要
We investigate whether technical efficiency is affected by family involvement in management, considering a sample of small and medium sized firms (SMEs) operating in the traditional manufacturing sector. A positive and significant relationship between family management and efficiency is found when adopting one-step procedures based on Stochastic Frontier Analysis (SFA). Furthermore, according to our results, local social capital seems to moderate the influence of the family involvement on the performance of firms, corroborating the idea that trust and reputational assets associated with family ties can compensate for the lack of cooperative behaviour and social networks characterizing some communities where firms operate.
引用
收藏
页码:935 / 955
页数:21
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