Effects of halotolerant rhizobacteria on rice seedlings under salinity stress

被引:14
|
作者
Mahmud, Ashik [1 ]
Islam, Md. Aminul [2 ,3 ,9 ]
Rubel, Mehede Hassan [4 ]
Mukharjee, Sanjoy Kumar [1 ,5 ]
Kumar, Manish [6 ,7 ]
Bhattacharya, Prosun [8 ]
Ahmed, Firoz [1 ]
机构
[1] Noakhali Sci & Technol Univ, Dept Microbiol, Noakhali 3814, Bangladesh
[2] President Abdul Hamid Med Coll, Dept Microbiol, Adv Mol Lab, Kishoreganj 2310, Bangladesh
[3] Noakhali Sci & Technol Univ, Dept Microbiol, Diagnost Lab COVID 19, Noakhali 3814, Bangladesh
[4] Noakhali Sci & Technol Univ, Dept Agr, Noakhali 3814, Bangladesh
[5] Univ Rajshahi, Dept Microbiol, Rajshahi 6205, Bangladesh
[6] UPES, Sch Adv Engn, Dehra Dun 248007, Uttaranchal, India
[7] Tecnol Monterrey, Escuela Ingn & Ciencias, Campus Monterrey, Eugenio Garza Sada 2501, Monterrey 64849, NL, Mexico
[8] KTH Royal Inst Technol, Dept Sustainable Dev Environm Sci & Engn, COVID-19 Res, Teknikringen 10B, SE-10044 Stockholm, Sweden
[9] President Abdul Hamid Med Coll Hosp, Dept Microbiol, Kishoreganj 2310, Bangladesh
关键词
Salt tolerant bacteria (Halotolerant); Bacterial inoculation; Plant growth; Halotolerant plant growth-promoting; rhizobacteria (HPGPR); GROWTH-PROMOTING BACTERIA; PLANT-GROWTH; SALT STRESS; ARACHIS-HYPOGAEA; MICROORGANISMS; RESISTANCE; TOLERANCE; RESPONSES;
D O I
10.1016/j.scitotenv.2023.163774
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Avirulent halotolerant plant growth-promoting rhizobacteria (HPGPR) located on the roots' periphery can reduce abiotic stressors (such as salinity and drought), enhance plant productivity. Salinity poses a significant challenge for growing agricultural products, like rice, in the coastal regions. It is crucial to enhance production because of limited arable land and the high growth rate of the population. This study targeted to identify HPGPR from legume root nodules and assessed their effects on rice plants experiencing salt stress in coastal regions of Bangladesh. Based on the culture morphology, biochemical, salt, pH, and temperature tolerance traits, sixteen bacteria were isolated from the root nodules of leguminous plants (Common bean, Yardlong bean, Dhaincha, and Shameplant). All the bacterial strains can tolerate 3 % salt concentration, and capable to survive at the highest 45 & DEG;C temperature and pH 11 (without isolate 1). Three preeminent bacteria, Agrobacterium tumefaciens (B1), Bacillus subtilis (B2), and Lysinibacillus fusiformis (B3) were specified through morpho-biochemical and molecular (16S rRNA gene sequence) exploration for inoculation. To assess the plant growth-promoting activities, germination tests are applied where bacterial inoculation increased germination in saline and non-saline conditions. Control group (C) showed 89.47 % and bacterial treated groups (C + B1, C + B2, and C + B3) 95 %, 90 %, and 75 % germination after 2 days of inoculation. In (1 % NaCl) saline condition control group revealed 40 % whereas three groups with bacteria showed 60 %, 40 %, and 70 % germination after 3 days, which increased 70 %, 90 %, 85 %, and 95 % respectively after 4 days of inoculation. The HPGPR significantly improved plant development metrics such as root length, shoot length, fresh and arid biomass yield, chlorophyll content, etc. Our results suggest that the salt-resistant bacteria (Halotolerant) have a great potential role in recuperating plant growth and would be cost-effective as a bio-inoculant in saline conditions to be used as a prospective bio-fertilizer for rice production. These findings indicate that the HPGPR has a substantially promising function in reviving plant development in an eco-friendly manner.
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页数:13
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