Application of seaweed extracts to mitigate biotic and abiotic stresses in plants

被引:14
作者
Raja, Bharath [1 ,2 ]
Vidya, Radhakrishnan [2 ]
机构
[1] Vellore Inst Technol, VIT Sch Agr Innovat & Adv Learning VAIAL, Sch Bio Sci & Technol, Vellore 632014, Tamil Nadu, India
[2] Vellore Inst Technol VIT, VIT Sch Agr Innovat & Adv Learning VAIAL, Vellore 632014, Tamil Nadu, India
关键词
Seaweeds; Biostimulant; Plant defense; Elicitors; Gene regulation; KAPPAPHYCUS-ALVAREZII SAP; GROWTH PROMOTING ACTIVITY; ROOT-KNOT NEMATODE; ASCOPHYLLUM-NODOSUM; ARABIDOPSIS-THALIANA; COMMERCIAL EXTRACT; QUALITY IMPROVEMENT; FOLIAR APPLICATION; DEFENSE RESPONSES; DROUGHT TOLERANCE;
D O I
10.1007/s12298-023-01313-9
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Agriculture sector is facing a lot of constraints such as climate change, increasing population and the use of chemicals, and fertilizers which have significant influence on sustainability. The excessive usage of chemical fertilizers and pesticides has created a significant risk to humans, animals, plants, and the environment. To reduce the dependency on chemical fertilizers and pesticides a biological-based alternative is required. Seaweeds are essential marine resources that contain bioactive compounds and they have several uses in agriculture. The use of seaweed extracts in agriculture can mitigate stress, enhance nutrient efficiency, and boost plant growth. The use of seaweed extracts and their components activate several signaling pathways and defense-related genes/enzymes. In this review, an attempt has been made to explain how seaweed extracts and their bioactive components induce tolerance and promote growth under stress conditions.
引用
收藏
页码:641 / 661
页数:21
相关论文
共 158 条
  • [51] Seaweed Extracts Enhance Salam Turfgrass Performance during Prolonged Irrigation Intervals and Saline Shock
    Elansary, Hosam O.
    Yessoufou, Kowiyou
    Abdel-Hamid, Amal M. E.
    El-Esawi, Mohamed A.
    Ali, Hayssam M.
    Elshikh, Mohamed S.
    [J]. FRONTIERS IN PLANT SCIENCE, 2017, 8
  • [52] Evaluation of Seaweed Extracts From Laminaria and Ascophyllum nodosum spp. as Biostimulants in Zea mays L. Using a Combination of Chemical, Biochemical and Morphological Approaches
    Ertani, Andrea
    Francioso, Ornella
    Tinti, Anna
    Schiavon, Michela
    Pizzeghello, Diego
    Nardi, Serenella
    [J]. FRONTIERS IN PLANT SCIENCE, 2018, 9
  • [53] Protective effect of three brown seaweed extracts against fungal and bacterial diseases of tomato
    Esserti, Siham
    Smaili, Amal
    Rifai, Lalla Aicha
    Koussa, Tayeb
    Makroum, Kacem
    Belfaiza, Malika
    Kabil, El Mostafa
    Faize, Lydia
    Burgos, Lorenzo
    Alburquerque, Nuria
    Faize, Mohamed
    [J]. JOURNAL OF APPLIED PHYCOLOGY, 2017, 29 (02) : 1081 - 1093
  • [54] A Commercial Extract of Brown Macroalga (Ascophyllum nodosum) Affects Yield and the Nutritional Quality of Spinach In Vitro
    Fan, Di
    Hodges, D. Mark
    Critchley, Alan T.
    Prithiviraj, Balakrishnan
    [J]. COMMUNICATIONS IN SOIL SCIENCE AND PLANT ANALYSIS, 2013, 44 (12) : 1873 - 1884
  • [55] Physiological, Ecological, and Biochemical Implications in Tomato Plants of Two Plant Biostimulants: Arbuscular Mycorrhizal Fungi and Seaweed Extract
    Felipe Gonzalez-Gonzalez, Mario
    Ocampo-Alvarez, Hector
    Santacruz-Ruvalcaba, Fernando
    Vanessa Sanchez-Hernandez, Carla
    Casarrubias-Castillo, Kena
    Becerril-Espinosa, Amayaly
    Juvencio Castaneda-Nava, Jose
    Mireya Hernandez-Herrera, Rosalba
    [J]. FRONTIERS IN PLANT SCIENCE, 2020, 11
  • [56] dos Santos PLF, 2019, ORNAM HORTIC-REV BRA, V25, P231, DOI [10.1590/2447-536X.v25i3.2044, 10.1590/2447-536x.v25i3.2044]
  • [57] EFFECT OF SEAWEED CONCENTRATE AND APPLIED HORMONES ON INVITRO CULTURED TOMATO ROOTS
    FINNIE, JF
    VANSTADEN, J
    [J]. JOURNAL OF PLANT PHYSIOLOGY, 1985, 120 (03) : 215 - 222
  • [58] Flora G., 2012, Science Research Reporter, V2, P213
  • [59] Increasing nutritional value of broccoli with seaweed extract and trilinolein
    Flores, P.
    Pedreno, M. A.
    Almagro, L.
    Hernandez, V.
    Fenoll, J.
    Hellin, P.
    [J]. JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2021, 98
  • [60] Effect of a seaweed extract on the productivity of 'de Nules' clementine mandarin and Navelina orange
    Fornes, F
    Sánchez-Perales, M
    Guardiola, JL
    [J]. BOTANICA MARINA, 2002, 45 (05) : 486 - 489