Mechanisation of pre-flowering leaf removal under the temperate climate conditions of Switzerland

被引:2
作者
Verdenal, Thibaut [1 ]
Zufferey, Vivian [2 ]
Dienes-Nagy, Agnes [2 ]
Bourdin, Gilles [2 ]
Spring, Jean-Laurent [1 ]
机构
[1] Agroscope, Ave Rochettaz 21, CH-1009 Pully, Switzerland
[2] Agroscope, Route Duillier 50, CH-1260 Nyon, Switzerland
关键词
grapevine; defoliation; pre-flowering stage; mechanisation; wine quality; EARLY DEFOLIATION; QUALITY; BLOOM; INTENSITY; CROP;
D O I
10.20870/oeno-one.2023.57.2.7424
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
The present trial follows a previous study about pre-flowering leaf removal (LR) (Verdenal et al., 2019) and validates the sustainability of mechanical pre-flowering LR under local Swiss vineyard conditions, using a low-pressure double airflow, to reduce the cost of laborious bunch thinning. In previous studies, pre-flowering LR has shown additional benefits over post-berry-set LR in terms of yield regulation and grape and wine compositions. This trial had two objectives: 1) to test the technical feasibility of mechanical pre-flowering LR, using a low-pressure double airflow and 2) to observe the impact of this practice over five years on yield parameters, grape composition at harvest and wine quality over five years. For this purpose, a trial was conducted on the two cultivars, Doral (white) and Gamay (red), to compare four LR treatments, that is, A) mechanical post-berry-set LR, B) manual pre-flowering LR, C) mechanical pre-flowering LR, and D) double mechanical pre-flowering + post-berry-set LR. More broadly, this work provides practical insights into the consequences of pre-flowering LR on the grapevine, pointing out the advantages and the limits of intensity, timing and mechanisation of this practice. In comparison with the mechanical post-berry-set LR, mechanical pre-flowering LR induced a 7 % loss in bud fruitfulness, a 30 % yield loss and a 3 % gain in total soluble solids (TSS) accumulation in grapes in both cultivars, although the improvement in grape maturity was small and uneven through the years; Gamay anthocyanin concentration remained stable. Pre-flowering LR had no overall impact on the quality of Doral and Gamay wines. Damage was observed on the inflorescences due to the intensity of mechanical pre-flowering LR, which resulted in fewer berries per cluster and a lower yield than with manual LR by the same date. A second LR after berry set was also tested to limit the growth of laterals and clean the clusters from the remaining flower caps to prevent the development of fungal diseases, but it did not show any benefit over a single pre-flowering LR. In conclusion of this trial, a single, moderate mechanical pre-flowering LR is an effective and sustainable practice under temperate climatic conditions, to reduce the costs of laborious manual pre-flowering LR.
引用
收藏
页码:291 / 302
页数:12
相关论文
共 20 条
  • [1] Early Leaf Removal has a Larger Effect than Cluster Thinning on Grape Phenolic Composition in cv. Teran
    Bubola, Marijan
    Sivilotti, Paolo
    Janjanin, Danijela
    Poni, Stefano
    [J]. AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, 2017, 68 (02): : 234 - 242
  • [2] Simultaneous quantification of glutathione, glutathione disulfide and glutathione-S-sulfonate in grape and wine using LC-MS/MS
    Dienes-Nagy, Agnes
    Vuichard, Frederic
    Belcher, Sandrine
    Blackford, Marie
    Roesti, Johannes
    Lorenzini, Fabrice
    [J]. FOOD CHEMISTRY, 2022, 386
  • [3] Filippetti I, 2011, J INT SCI VIGNE VIN, V45, P19
  • [4] Whole-Canopy Source-Sink Balance at Bloom Dictates Fruit Set in cv. Pinot noir Subjected to Early Leaf Removal
    Frioni, Tommaso
    Acimovic, Dana
    VanderWeide, Joshua
    Tombesi, Sergio
    Palliotti, Alberto
    Gatti, Matteo
    Poni, Stefano
    Sabbatini, Paolo
    [J]. AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, 2019, 70 (04): : 411 - 419
  • [5] Intrieri C, 2016, S AFR J ENOL VITIC, V37, P193
  • [6] Effect of Early Fruit-Zone Leaf Removal on Canopy Development and Fruit Quality in Riesling and Sauvignon blanc
    Komm, Brittany L.
    Moyer, Michelle M.
    [J]. AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, 2015, 66 (04): : 424 - 434
  • [7] A UNIFORM DECIMAL CODE FOR GROWTH-STAGES OF CROPS AND WEEDS
    LANCASHIRE, PD
    BLEIHOLDER, H
    VANDENBOOM, T
    LANGELUDDEKE, P
    STAUSS, R
    WEBER, E
    WITZENBERGER, A
    [J]. ANNALS OF APPLIED BIOLOGY, 1991, 119 (03) : 561 - 601
  • [8] Nicolosi E., 2021, AGRONOMY, V11, P6
  • [9] Early source limitation as a tool for yield control and wine quality improvement in a high-yielding red Vitis vinifera L. cultivar
    Palliotti, Alberto
    Gardi, Tiziano
    Berrios, Julian G.
    Civardi, Silvia
    Poni, Stefano
    [J]. SCIENTIA HORTICULTURAE, 2012, 145 : 10 - 16
  • [10] Effects of early leaf removal on cluster morphology, shoot efficiency and grape quality in two Vitis vinifera cultivars
    Poni, S
    Bernizzoni, F
    Briola, G
    Cenni, A
    [J]. Proceedings of the Seventh International Symposium on Grapevine Physiology and Biotechnology, 2005, (689): : 217 - 225