Solvation thermodynamics from cavity shapes of amino acids

被引:3
|
作者
Azizi, Khatereh [1 ]
Laio, Alessandro [1 ,2 ]
Hassanali, Ali [1 ]
机构
[1] Abdus Salam Int Ctr Theoret Phys, Str Costiera 11, I-34151 Trieste, Italy
[2] SISSA, Via Bonomea 265, I-34136 Trieste, Italy
来源
PNAS NEXUS | 2023年 / 2卷 / 08期
基金
欧洲研究理事会;
关键词
solvation; thermodynamics; hydrophobicity; cavity shape; amino acids; HYDRATION FREE-ENERGIES; SIDE-CHAINS; MOLECULAR-DYNAMICS; DENSITY-FLUCTUATIONS; LENGTH-SCALE; GIBBS ENERGY; FORCE-FIELDS; WATER; HYDROPHOBICITY; MODEL;
D O I
10.1093/pnasnexus/pgad239
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
According to common physical chemistry wisdom, the solvent cavities hosting a solute are tightly sewn around it, practically coinciding with its van der Waals surface. Solvation entropy is primarily determined by the surface and the volume of the cavity while enthalpy is determined by the solute-solvent interaction. In this work, we challenge this picture, demonstrating by molecular dynamics simulations that the cavities surrounding the 20 amino acids deviate significantly from the molecular surface. Strikingly, the shape of the cavity alone can be used to predict the solvation free energy, entropy, enthalpy, and hydrophobicity. Solute-solvent interactions involving the different chemical moieties of the amino acid, determine indirectly the cavity shape, and the properties of the branches but do not have to be taken explicitly into account in the prediction model.
引用
收藏
页数:10
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