Chemical Composition of Mango Fruit Pulp during Fruit Development

被引：0
|
作者：
Michael, Vincent N. [1 ,2 ]
Brym, Maria [3 ]
Crane, Jonathan H. [3 ]
Chambers, Alan H. [4 ]
Wu, Xingbo
机构：
[1] Univ Florida, Trop Res & Educ Ctr, Gainesville, FL USA
[2] Univ Florida, Hort Sci Dept 1, Gainesville, FL USA
[3] Univ Florida, Gainesville, FL USA
[4] Univ Florida, TREC, Gainesville, FL USA
来源：
HORTSCIENCE | 2023年 / 58卷 / 09期
关键词：
D O I：
暂无
中图分类号：
S6 [园艺];
学科分类号：
0902 ;
摘要：
引用
收藏
页码：S60 / S61
页数：2
相关论文
共 50 条
  • [11] Chemical composition of essential oil of fresh umbu fruit and pulp
    Ribeiro, A. R. C.
    Souza, A.
    Leite Neta, M. T. S.
    Denadai, M.
    Narain, N.
    III INTERNATIONAL SYMPOSIUM ON MEDICINAL AND NUTRACEUTICAL PLANTS AND III CONFERENCE OF NATIONAL INSTITUTE OF SCIENCE AND TECHNOLOGY FOR TROPICAL FRUITS, 2018, 1198 : 155 - 158
  • [12] Carotenoid composition and expression of carotenogenic genes in the peel and pulp of commercial mango fruit cultivars
    Liang, Minhua
    Su, Xinguo
    Yang, Zhenfeng
    Deng, Hongling
    Yang, Zhao
    Liang, Ruijin
    Huang, Jiajia
    SCIENTIA HORTICULTURAE, 2020, 263
  • [13] Mango Endophyte and Epiphyte Microbiome Composition during Fruit Development and Post-Harvest Stages
    Bill, Malick
    Chidamba, Lizyben
    Gokul, Jarishma Keriuscia
    Korsten, Lise
    HORTICULTURAE, 2021, 7 (11)
  • [14] PECTIN CHANGES DURING THE DEVELOPMENT OF MANGO FRUIT CV DASHEHARI
    TANDON, DK
    KALRA, SK
    JOURNAL OF HORTICULTURAL SCIENCE, 1984, 59 (02): : 283 - 286
  • [15] CANARIUM-SCHWEINFURTHII ENGL - CHEMICAL-COMPOSITION OF THE FRUIT PULP
    GEORGES, AN
    OLIVIER, CK
    SIMARD, RE
    JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1992, 69 (04) : 317 - 320
  • [16] Advances in the development of early mango fruit
    de León, GLP
    Barbosa, MC
    Guillén, GE
    García, IV
    Sepúlveda, SJ
    Hernández, CG
    PROCEEDINGS OF THE SIXTH INTERNATIONAL SYMPOSIUM ON MANGO, VOLS 1 AND 2, 2000, (509): : 253 - 258
  • [17] CHANGES IN CHEMICAL-COMPOSITION OF THE KEW CULTIVAR OF PINEAPPLE FRUIT DURING DEVELOPMENT
    KERMASHA, S
    BARTHAKUR, NN
    ALLI, I
    MOHAN, NK
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1987, 39 (04) : 317 - 324
  • [18] Chemical composition and morphology of apple cuticular wax during fruit growth and development
    Wang, Yong-Xu
    Wang, Xin-Jie
    Cao, Yue
    Zhong, Ming-Shuang
    Zhang, Jing
    Yu, Kun
    Li, Zhi-Wen
    You, Chun-Xiang
    Li, Yuan-Yuan
    FRUIT RESEARCH, 2022, 2
  • [19] Blueberry and cranberry fruit composition during development
    Forney, Charles F.
    Kalt, Wilhelmina
    Jordan, Michael A.
    Vinqvist-Tymchuk, Melinda R.
    Fillmore, Sherry A. E.
    JOURNAL OF BERRY RESEARCH, 2012, 2 (03) : 169 - 177
  • [20] Physico-chemical characterization and biochemical profiling of mango genotypes during different fruit development stages
    Megha, R.
    Singh, Sanjay K.
    Srivastav, Manish
    Prakash, Jai
    Saha, Supradip
    Pradhan, Satyabrata
    SOUTH AFRICAN JOURNAL OF BOTANY, 2022, 149 : 476 - 486
12345