Natural variation in SlSOS2 promoter hinders salt resistance during tomato domestication

被引:25
作者
Hong, Yechun [2 ,3 ]
Guan, Xijin [4 ]
Wang, Xu [1 ]
Kong, Dali [2 ,3 ]
Yu, Shuojun [1 ]
Wang, Zhiqiang [1 ]
Yu, Yongdong [2 ,3 ]
Chao, Zhen-Fei [2 ,3 ]
Liu, Xue [2 ,3 ]
Huang, Sanwen [2 ,5 ]
Zhu, Jian-Kang [3 ,6 ,7 ]
Zhu, Guangtao [4 ]
Wang, Zhen [1 ,2 ,3 ]
机构
[1] Anhui Agr Univ, Sch Life Sci, Hefei 230036, Anhui, Peoples R China
[2] Chinese Acad Sci, Shanghai Ctr Plant Stress Biol, Shanghai 200032, Peoples R China
[3] Chinese Acad Sci, Ctr Excellence Mol Plant Sci, Shanghai 200032, Peoples R China
[4] Yunnan Normal Univ, AGISCAAS YNNU Joint Acad Potato Sci, Kunming 650500, Peoples R China
[5] Chinese Acad Agr Sci, Agr Genom Inst Shenzhen, Genome Anal Lab, Minist Agr, Shenzhen 518000, Peoples R China
[6] Southern Univ Sci & Technol, Inst Adv Biotechnol, Shenzhen 518055, Peoples R China
[7] Southern Univ Sci & Technol, Sch Life Sci, Shenzhen 518055, Peoples R China
基金
中国国家自然科学基金;
关键词
PROTEIN-KINASE SOS2; ARABIDOPSIS; TOLERANCE; OVEREXPRESSION; EXPRESSION; RESPONSES; INSIGHTS; DROUGHT; PATHWAY; ABI4;
D O I
10.1093/hr/uhac244
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Increasing soil salinization seriously impairs plant growth and development, resulting in crop loss. The Salt-Overly-Sensitive (SOS) pathway is indispensable to the mitigation of Na (+) toxicity in plants under high salinity. However, whether natural variations of SOS2 contribute to salt tolerance has not been reported. Here a natural variation in the SlSOS2 promoter region was identified to be associated with root Na+/K+ ratio and the loss of salt resistance during tomato domestication. This natural variation contains an ABI4-binding cis-element and plays an important role in the repression of SlSOS2 expression. Genetic evidence revealed that SlSOS2 mutations increase root Na+/K+ ratio under salt stress conditions and thus attenuate salt resistance in tomato. Together, our findings uncovered a critical but previously unknown natural variation of SOS2 in salt resistance, which provides valuable natural resources for genetic breeding for salt resistance in cultivated tomatoes and other crops.
引用
收藏
页数:8
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