Exogenous IAA enhances low potassium tolerance of sweetpotato by regulating root response strategy

被引:3
|
作者
Liu, Ming [1 ,2 ,3 ]
Yu, Yongchao [1 ,2 ]
Jin, Rong [1 ,2 ]
Zhao, Peng [1 ,2 ]
Zhang, Qiangqiang [1 ,2 ]
Zhu, Xiaoya [1 ,2 ]
Wang, Jing [1 ,2 ]
Tang, Zhonghou [1 ,2 ]
机构
[1] Xuzhou Inst Agr Sci Jiangsu Xuhuai Dist, Xuzhou, Peoples R China
[2] Minist Agr & Rural Affairs, Key Lab Sweet Potato Biol & Genet Breeding, Xuzhou, Peoples R China
[3] Jiangsu Normal Univ, Sch Life Sci, Xuzhou, Peoples R China
基金
中国国家自然科学基金;
关键词
Exogenous methods; expression analysis; lateral root; nutrition stress; sweetpotato; AUXIN METABOLISM; L; GROWTH; DEFICIENCY; EXPRESSION; MORPHOLOGY; PHYSIOLOGY; TRANSPORT; SYSTEM;
D O I
10.1080/03650340.2023.2269851
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
Plant roots are sensitive to potassium (K+) deficiency signals. Therefore, regulating root growth by exogenous methods is a vital strategy to improve low K+ tolerance of sweetpotato. We studied the effects of exogenous indole-3-acetic acid (IAA) on growth, K+ absorption, and root characteristics in sweetpotato exposed to low K+ treatment (LK). LK significantly inhibited dry mass, K+ concentration and accumulation, as well as the root elongation (length) and branching (forks and crossings) in sweetpotato seedlings. However, exogenous IAA increased the length, ratio, and density of lateral roots and promoted absorption and accumulation of K+, which effectively alleviated the inhibitory effect of low K+. Exogenous IAA also increased the expression levels of auxin synthesis (IbYUC6 and IbTAR2) and transport (IbPIN1, IbPIN3, and IbPIN8) genes in leaves and roots, which promoted the increase of endogenous IAA content. Furthermore, exogenous IAA was more effective on low-K-tolerant variety (XS32) than low-K-sensitive variety (NZ1) under LK stress, depending on their different IAA synthesis and transport strategies. These results indicated that exogenous IAA enhanced root responsiveness of sweetpotato to low K+ stress by modulating auxin biosynthesis and transport, thereby improving the tolerance of sweetpotato to low K+ stress.
引用
收藏
页码:1 / 15
页数:15
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