Live e-commerce;
S-O-R theory;
Streamer-brand preference;
User stickiness;
PLS-SEM;
ANN;
BRAND PREFERENCE;
INFORMATION QUALITY;
MEDIATING ROLE;
PARASOCIAL RELATIONSHIPS;
SOCIAL COMMERCE;
NEURAL-NETWORKS;
INTENTION;
PURCHASE;
ANTECEDENTS;
IMPACT;
D O I:
10.1108/IMDS-04-2023-0231
中图分类号:
TP39 [计算机的应用];
学科分类号:
081203 ;
0835 ;
摘要:
PurposeAlthough user stickiness has been studied for several years in the field of live e-commerce, little attention has been paid to the effects of streamer attributes on user stickiness in this field. Rooted in the stimulus-organism-response (S-O-R) theory, this study investigated how streamer attributes influence user stickiness.Design/methodology/approachThe authors obtained 496 valid samples from Chinese live e-commerce users and explored the formation of user stickiness using partial least squares-structural equation modeling (PLS-SEM). Artificial neural network (ANN) was used to capture linear and non-linear relationships and analyze the normalized importance ranking of significant variables, supplementing the PLS-SEM results.FindingsThe authors found that attractiveness and similarity positively impacted parasocial interaction (PSI). Expertise and trustworthiness positively impacted perceived information quality. Moreover, streamer-brand preference mediated the relationship between PSI and user stickiness, as well as the relationship between perceived information quality and user stickiness. Compared to PLS-SEM, the predictive ability of ANN was more robust. Further, the results of PLS-SEM and ANN both showed that attractiveness was the strongest predictor of user stickiness.Originality/valueThis study explained how streamer attributes affect user stickiness and provided a reference value for future research on user behavior in live e-commerce. The exploration of the linear and non-linear relationships between variables based on ANN supplements existing research. Moreover, the results of this study have implications for practitioners on how to improve user stickiness and contribute to the development of the livestreaming industry.
机构:
Xi An Jiao Tong Univ, Sch Econ & Finance, Xian, Shaanxi, Peoples R ChinaXi An Jiao Tong Univ, Sch Econ & Finance, Xian, Shaanxi, Peoples R China
Xu, Xiao-Yu
Jia, Qing-Dan
论文数: 0引用数: 0
h-index: 0
机构:
Xi An Jiao Tong Univ, Sch Econ & Finance, Xian, Shaanxi, Peoples R China
Xi An Jiao Tong Univ, Sch Econ & Finance, 74 Yanta West Rd, Xian, Shaanxi, Peoples R ChinaXi An Jiao Tong Univ, Sch Econ & Finance, Xian, Shaanxi, Peoples R China
Jia, Qing-Dan
Tayyab, Syed Muhammad Usman
论文数: 0引用数: 0
h-index: 0
机构:
McGill Univ, Desautels Fac Management, Montreal, PQ, CanadaXi An Jiao Tong Univ, Sch Econ & Finance, Xian, Shaanxi, Peoples R China
机构:
HNB Garhwal A Cent Univ, Dept Business Management, Srinagar, Uttarakhand, IndiaHNB Garhwal A Cent Univ, Dept Business Management, Srinagar, Uttarakhand, India
Prakhar, Prakhar
Jaiswal, Rachana
论文数: 0引用数: 0
h-index: 0
机构:
HNB Garhwal A Cent Univ, Dept Business Management, Srinagar, Uttarakhand, IndiaHNB Garhwal A Cent Univ, Dept Business Management, Srinagar, Uttarakhand, India
Jaiswal, Rachana
Gupta, Shashank
论文数: 0引用数: 0
h-index: 0
机构:
Morgan Stanley Advantage India Pvt Ltd, Nirlon Knowledge Pk, Mumbai, Maharashtra, IndiaHNB Garhwal A Cent Univ, Dept Business Management, Srinagar, Uttarakhand, India
Gupta, Shashank
Ahmad, Syed Zamberi
论文数: 0引用数: 0
h-index: 0
机构:
Canadian Univ Dubai, Sch Management, Dubai, U Arab EmiratesHNB Garhwal A Cent Univ, Dept Business Management, Srinagar, Uttarakhand, India
Ahmad, Syed Zamberi
Piccardi, Patrice
论文数: 0引用数: 0
h-index: 0
机构:
Univ Bourgogne Franche Comte, Burgundy Sch Business, Dijon, FranceHNB Garhwal A Cent Univ, Dept Business Management, Srinagar, Uttarakhand, India
Piccardi, Patrice
Santoro, Gabriele
论文数: 0引用数: 0
h-index: 0
机构:
Univ Turin, Dept Management, Turin, Italy
Univ Nicosia, Mediterranean Inst Management Sci, Sch Business, Nicosia, CyprusHNB Garhwal A Cent Univ, Dept Business Management, Srinagar, Uttarakhand, India