Effect of different levels of physically effective neutral detergent fibre from forage in whole corn grain-based diets for feedlot lambs

被引:1
|
作者
Carlis, Matheus Sousa de Paula [1 ]
Biava, Janaina Socolovski [1 ]
Sturion, Thamires Ubices [1 ]
da Silva, Adrielly Lais Alves [1 ]
Eckermann, Nathalia Rubio [1 ]
Polizel, Daniel Montanher [1 ,2 ]
Dias Junior, Paulo Cesar Gonzales [1 ]
Vicente, Ana Carolina Silva [1 ]
Comelli, Jamile Haddad [1 ]
Goulart, Rodrigo Silva [3 ]
Relling, Alejandro E. [4 ]
Pires, Alexandre Vaz [1 ,2 ]
Ferreira, Evandro Maia [1 ]
机构
[1] Univ Sao Paulo, Luiz de Queiroz Coll Agr, Dept Anim Sci, Padua Dias Ave 11,POB 09, Piracicaba, SP, Brazil
[2] Univ Sao Paulo, Dept Nutr & Anim Prod, FMVZ, Duque Caxias North Ave 225, BR-13635000 Pirassununga, SP, Brazil
[3] Univ Sao Paulo, Coll Anim Sci & Food Engn, Dept Anim Sci, BR-13635900 Pirassununga, SP, Brazil
[4] Ohio State Univ, Ohio Agr Res & Dev Ctr, Dept Anim Sci, 1680 Madison Ave, Wooster, OH 44691 USA
基金
巴西圣保罗研究基金会;
关键词
carcass; feedlots; fibre; intake behaviour; lambs; maize grain; rumen function; ruminal pH; CARCASS CHARACTERISTICS; RUMINAL ACIDOSIS; EATING BEHAVIOR; PERFORMANCE; DIGESTION; GROWTH; DIGESTIBILITY; REQUIREMENTS; REPLACEMENT; VALUES;
D O I
10.1071/AN22394
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Context. The minimum requirements of physically effective neutral detergent fibre of forage (peNDF-F) in finishing diets for feedlot lambs has not been consolidated. Aims. The present study evaluated the effect of increasing levels of peNDF-F on growth performance, blood metabolites, carcass characteristics, and ingestive behaviour of feedlot lambs fed a whole corn grain-based diet. Methods. Forty-five Dorper x Santa In & ecirc;s rams, with an initial bodyweight (BW) of 22.6 +/- 5.3 kg (mean +/- s.d.) and 88 +/- 10 days old (mean +/- s.d.), were used. The experimental design was a randomised complete block (five treatments and nine blocks), defined by the initial BW and age at the beginning of the experiment. The experimental diets were formulated to be isonitrogenous and isoenergetic. The experimental diets were as follows: ground corn-based diet with 72 g/kg of peNDF-F from coastcross (Cynodon sp.) hay (CONT, positive control); whole corn grain-based diet without coastcross (Cynodon sp.) hay (0(pe)NDF-F); whole corn grain-based diet with 36 g/kg of peNDF-F from coastcross (Cynodon sp.) hay (36(pe)NDF-F); whole corn grain-based diet with 72 g/kg of peNDF-F from coastcross (Cynodon sp.) hay (72(pe)NDF-F); whole corn grain based diet with 108 g/kg of peNDF-F from coastcross (Cynodon sp.) hay (108(pe)NDF-F) (DM basis). Key results. The increasing concentrations of peNDF-F in whole corn-based diets reduced the dry-matter intake (P < 0.0001), average daily gain, feed efficiency, final BW, carcass characteristics (P < 0.05), AST (P = 0.01), and glucose concentration (P < 0.03). Additionally, the increasing concentrations of peNDF-F decreased the area (P < 0.02) and the length of ruminal papillae (P = 0.008). The rumination and chewing times (min/day) showed a quadratic response; a longer rumination time (P = 0.001) was observed with 72(pe)NDF-F and the longer chewing time (P = 0.006) with 108(pe)NDF-F. Conclusions. Whole corn grain-based diets can be used without the addition of pepNDF-F for lambs. Implications. Thus, utilisation of whole corn grain diet can be a strategy to successfully feed and fatten lambs to slaughter.
引用
收藏
页码:1759 / 1771
页数:13
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