Coffee consumption and health risk: A causal association

被引：0
作者：
Kawada, Tomoyuki [1 ]
机构：
[1] Nippon Med Sch, Dept Hyg & Publ Hlth, 1-1-5 Sendagi,Bunkyo Ku, Tokyo 1138602, Japan
来源：
FOOD AND CHEMICAL TOXICOLOGY | 2023年 / 174卷
关键词：
Coffee consumption; Mortality; Morbidity; Causality;
D O I：
10.1016/j.fct.2023.113672
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页数：1
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