B vitamins and homocysteine as determinants of bone health: A literature review of human studies

被引:8
作者
Ilesanmi-Oyelere, Bolaji L. [1 ]
Kruger, Marlena C. [1 ]
机构
[1] Massey Univ, Coll Hlth, Sch Hlth Sci, Private Bag 11 222, Palmerston North 4442, New Zealand
关键词
BMD; bone health; bone metabolism; B vitamins; homocysteine; osteoporosis; MINERAL DENSITY; TURNOVER MARKERS; PLASMA HOMOCYSTEINE; HIP FRACTURE; FOLIC-ACID; POSTMENOPAUSAL WOMEN; STATUS INDICATORS; RIBOFLAVIN INTAKE; ELDERLY-WOMEN; DOUBLE-BLIND;
D O I
10.1111/jhn.13080
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Although there are several factors related to bone diseases such as physical activity, gender (oestrogen), race/ethnicity, smoking and alcohol habits, nutrition is a modifiable risk factor that could be employed to prevent or manage the onset of bone health diseases such as osteoporosis in humans. Aside from calcium and vitamin D, B vitamins are a group of water-soluble vitamins that play a vital role in cell metabolism. In this review, current evidence on B vitamins and bone health is assessed. Clinical trials (interventions) indicate that treatment with B vitamins impact the concentrations of total plasma/serum homocysteine concentrations (tHcy); however, most studies have reported the lack of an effect of low homocysteine concentrations on bone turnover markers, bone mineral density or fracture risks. Current studies have been inconsistent in their reports on the role of B vitamins and homocysteine in bone health. More data are therefore required to show the mechanism and effect of tHcy and B vitamins on bone mineral density, bone metabolism and fracture risk.
引用
收藏
页码:1031 / 1044
页数:14
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