Increasing Our Understanding of How Dietary Components Can Affect Cellular Mechanisms That Regulate Aging and Slow the Onset of Frailty and Chronic Diseases

被引:2
作者
Capurso, Cristiano [1 ]
机构
[1] Univ Foggia, Dept Med & Surg Sci, Viale Pinto 1, I-71122 Foggia, Italy
关键词
D O I
10.3390/nu15122687
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
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页数:3
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