Low-Income Asian Americans: High Levels Of Food Insecurity And Low Participation In The CalFresh Nutrition Program

被引:6
作者
Vu, Milkie [1 ]
Trinh, Duy [2 ]
Kandula, Namratha R. [1 ]
Pham, Nhat-Ha Tran [3 ]
Makelarski, Jennifer
Seligman, Hilary K. [4 ]
机构
[1] Northwestern Univ, Chicago, IL 60611 USA
[2] Princeton Univ, Princeton, NJ USA
[3] Univ Penn, Philadelphia, PA USA
[4] Univ Calif San Francisco, San Francisco, CA USA
基金
美国国家卫生研究院;
关键词
ASSISTANCE PROGRAM; SNAP PARTICIPATION; HEALTH; ACCULTURATION; MEDICAID;
D O I
10.1377/hlthaff.2023.00116
中图分类号
R19 [保健组织与事业(卫生事业管理)];
学科分类号
摘要
Little is known about food insecurity and the extent of Supplemental Nutrition Assistance Program (SNAP) participation in the heterogeneous Asian American population. Using California Health Interview Survey data from the period 2011-20, we examined both issues among low-income Asian American adults from six origin groups: Chinese, Filipino, Japanese, Korean, South Asian, and Vietnamese. We found high and varied levels of overall food insecurity, with the highest burden among Filipino adults (40 percent). Food insecurity by severity was also heterogenous; very low food security affected 2 percent of Chinese adults but 9 percent and 10 percent of Filipino and Japanese adults, respectively. Participation in CalFresh (California-implemented SNAP) ranged from 11 percent and 12 percent among Korean and Chinese adults, respectively, to 20 percent among Vietnamese adults. Compared with English-proficient low-income Asian American adults, those with limited English proficiency were no less likely to participate in CalFresh, possibly reflecting language assistance required by California law and provided by community-based organizations. These results underscore the importance of collecting and reporting disaggregated data by Asian origin group that could inform targeted outreach and interventions.
引用
收藏
页码:1420 / 1430
页数:11
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