The first report of a rot on Welsh onion (Allium fistulosum L.) caused by Burkholderia cepacia complex bacteria in Akita Prefecture, Japan

被引：2

作者：

Tsuji, Mizue ^{[1
]}

Saito, Takaaki ^{[1
,2
]}

Honjou, Motomu ^{[1
,3
]}

机构：

[1] Natl Agr & Food Res Org, Tohoku Agr Res Ctr, 4 Akahira Shimo Kuriyagawa, Morioka, Iwate 0200198, Japan

[2] Akita Pref Agr Expt Stn, Dept Agroenvironm Res, 34-1 Yuuwa Aikawa Genpachizawa, Akita, Akita 0101231, Japan

[3] Akita Pref Agr Expt Stn, Dept Vegetable & Flower Res, 34-1 Yuuwa Aikawa Genpachizawa, Akita, Akita 0101231, Japan

来源：

JOURNAL OF GENERAL PLANT PATHOLOGY | 2023年 / 89卷 / 04期

关键词：

Bacterial rot; Welsh onion; Burkholderia cepacia complex (bcc); B; cenocepacia; cepacia; pyrrocinia; AGENT; MULTIVORANS; GENOMOVARS; PROPOSAL; GENUS; GYRB;

D O I：

10.1007/s10327-023-01128-2

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

In July 2021 in Akita Prefecture, a light-brown water-soaked lesions appeared on Welsh onion starting where the green leaves diverged, then spreading outward, and extending as water-soaked stripes to the white pseudostem. Bacteria isolated from the lesions were considered to belong to the Burkholderia cepacia complex (Bcc). Based on their pathogenicity on Welsh onion, bacteriological properties and genetic characteristics, the isolates were identified as B. cepacia, B. cenocepacia and B. pyrrocinia. This is the first report of bacterial rot of Welsh onion caused by Bcc bacteria in Japan.

引用

页码：238 / 243

页数：6

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