Roles of the gut microbiome in weight management

被引:47
作者
Carmody, Rachel N. [1 ]
Bisanz, Jordan E. [2 ]
机构
[1] Harvard Univ, Dept Human Evolutionary Biol, Cambridge, MA 02138 USA
[2] Penn State Univ, Huck Inst Life Sci, Penn State Microbiome Ctr, Dept Biochem & Mol Biol, State Coll, PA 16801 USA
基金
美国国家科学基金会;
关键词
CHAIN FATTY-ACIDS; Y GASTRIC BYPASS; INTESTINAL MICROBIOTA; METABOLIC SYNDROME; DIETARY PATTERNS; ADIPOSE-TISSUE; DOUBLE-BLIND; BILE-ACID; OBESITY; ALTERS;
D O I
10.1038/s41579-023-00888-0
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
In this Review, Carmody and Bisanz examine the role of the gut microbiome in energy metabolism, the two-way relationship between the gut microbiome and weight management strategies and opportunities and challenges in the development of microbiome-directed therapies targeting energy balance. Overweight, obesity, undernutrition and their respective sequelae have devastating tolls on personal and public health worldwide. Traditional approaches for treating these conditions with diet, exercise, drugs and/or surgery have shown varying degrees of success, creating an urgent need for new solutions with long-term efficacy. Owing to transformative advances in sequencing, bioinformatics and gnotobiotic experimentation, we now understand that the gut microbiome profoundly impacts energy balance through diverse mechanisms affecting both sides of the energy balance equation. Our growing knowledge of microbial contributions to energy metabolism highlights new opportunities for weight management, including the microbiome-aware improvement of existing tools and novel microbiome-targeted therapies. In this Review, we synthesize current knowledge concerning the bidirectional influences between the gut microbiome and existing weight management strategies, including behaviour-based and clinical approaches, and incorporate a subject-level meta-analysis contrasting the effects of weight management strategies on microbiota composition. We consider how emerging understanding of the gut microbiome alters our prospects for weight management and the challenges that must be overcome for microbiome-focused solutions to achieve success.
引用
收藏
页码:535 / 550
页数:16
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