Comment on "Food Processing and Risk of Crohn's Disease and Ulcerative Colitis: A European Prospective Cohort Study"

被引:2
作者
Ando, Yuya [1 ]
Yodoshi, Toshifumi [2 ]
Yoshioka, Takashi [3 ]
机构
[1] Self Def Force Cent Hosp, Dept Gastroenterol, Tokyo, Japan
[2] Hosp Sick Children, Div Gastroenterol Hepatol & Nutr, Toronto, ON, Canada
[3] Keio Univ, Dept Prevent Med & Publ Hlth, Sch Med, Keio, Japan
关键词
D O I
10.1016/j.cgh.2022.11.018
中图分类号
R57 [消化系及腹部疾病];
学科分类号
摘要
引用
收藏
页码:2438 / 3439
页数:2
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