Physiological Response of Coffee (Coffea arabica L.) to Cercospora Coffeicola Infection

被引：0
|
作者：
Montealegre, Maria Fernanda Zamora [1 ]
Salamanca, Enrique J. Pena [1 ]
Castillo, Nohra Rodriguez [1 ]
Hincapie, Kanel Andrea Valencia [1 ]
Agehara, Shinsuke [2 ]
Rangel, Aleyda M. Acosta [2 ]
机构：
[1] Univ Valle, Cali, Colombia
[2] Univ Florida, Gulf Coast Res & Educ Ctr, Gainesville, FL USA
来源：
HORTSCIENCE | 2023年 / 58卷 / 09期
关键词：
D O I：
暂无
中图分类号：
S6 [园艺];
学科分类号：
0902 ;
摘要：
引用
收藏
页码：S240 / S240
页数：1
相关论文
共 50 条
  • [1] Infection Process of Cercospora coffeicola on Coffee Leaf
    Coelho Souza, Andre Gomes
    Rodrigues, Fabricio Avila
    Maffia, Luiz Antonio
    Gomide Mizubuti, Eduardo Seiti
    JOURNAL OF PHYTOPATHOLOGY, 2011, 159 (01) : 6 - 11
  • [2] PHYSIOLOGICAL DOSE-RESPONSE OF COFFEE (Coffea arabica L.) PLANTS TO GLYPHOSATE DEPENDS ON GROWTH STAGE
    de Carvalho, Leonardo Bianco
    da Costa Aguiar Alves, Pedro Luis
    Bianco, Silvano
    De Prado, Rafael
    CHILEAN JOURNAL OF AGRICULTURAL RESEARCH, 2012, 72 (02): : 182 - 187
  • [3] Systemic infection of coffee plants (Coffea arabica L.) by Tobacco mosaic virus
    Angel, C. A.
    Gaitan, A. L.
    Schoelz, J. E.
    PHYTOPATHOLOGY, 2011, 101 (06) : S7 - S7
  • [4] Eco-physiological basis of drought stress in coffee (Coffea arabica, L.) in Ethiopia
    Melke, Abayneh
    Fetene, Masresha
    THEORETICAL AND EXPERIMENTAL PLANT PHYSIOLOGY, 2014, 26 (3-4): : 225 - 239
  • [5] Biotechnological applications for the improvement of coffee (Coffea arabica L.)
    Etienne, H
    Anthony, F
    Dussert, S
    Fernandez, D
    Lashermes, P
    Bertrand, B
    IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-PLANT, 2002, 38 (02) : 129 - 138
  • [6] Lipoxygenase distribution in coffee (Coffea arabica L.) berries
    Patui, Sonia
    Peresson, Carlo
    Braidot, Enrico
    Tubaro, Franco
    Colussi, Alessio
    Bonnlaender, Bernd
    Macri, Francesco
    Vianello, Angelo
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2007, 55 (20) : 8223 - 8230
  • [7] Eco-physiological basis of drought stress in coffee (Coffea arabica, L.) in Ethiopia
    Abayneh Melke
    Masresha Fetene
    Theoretical and Experimental Plant Physiology, 2014, 26 : 225 - 239
  • [8] Equine poisoning by coffee husk (Coffea arabica L.)
    Delfiol, Diego Jose Z.
    Oliveira-Filho, Jose P.
    Casalecchi, Fernanda L.
    Kievitsbosch, Thatiane
    Hussni, Carlos A.
    Riet-Correa, Franklin
    Araujo-, Joao P., Jr.
    Borges, Alexandre S.
    BMC VETERINARY RESEARCH, 2012, 8
  • [9] Biotechnological applications for the improvement of coffee (Coffea arabica L.)
    H. Etienne
    F. Anthony
    S. Dussert
    D. Fernandez
    P. Lashermes
    B. Bertrand
    In Vitro Cellular & Developmental Biology - Plant, 2002, 38 : 129 - 138
  • [10] INFLUENCE OF DIFFERENT SHADING LEVELS IN PHYSIOLOGICAL BEHAVIOR OF COFFEE CULTIVARS (Coffea arabica L.)
    de Freitas, Rupert Barros
    Mota de Oliviera, Luiz Edson
    Delu Filho, Nelson
    Soares, Angela Maria
    CIENCIA E AGROTECNOLOGIA, 2003, 27 (04): : 804 - 810
12345