A multidisciplinary approach to the antioxidant and hepatoprotective activities of Arbutus pavarii Pampan fruit; in vitro and in Vivo biological evaluations, and in silico investigations

被引:6
|
作者
Elshibani, Fatma A. [1 ]
Alamami, Abdullah D. [2 ]
Mohammed, Hamdoon A. [3 ,4 ]
Rasheed, Rabab Ahmed [5 ]
El Sabban, Radwa M. [6 ]
Yehia, Mohamed A. [7 ]
Abdel Mageed, Sherif S. [8 ]
Majrashi, Taghreed A. [9 ]
Elkaeed, Eslam B. [10 ]
El Hassab, Mahmoud A. [11 ]
Eldehna, Wagdy M. [12 ]
El-Ashrey, Mohamed K. [11 ,13 ]
机构
[1] Univ Benghazi, Fac Pharm, Dept Pharmacognosy, Benghazi, Libya
[2] Univ Benghazi, Fac Pharm, Dept Basic Med Sci, Benghazi, Libya
[3] Qassim Univ, Coll Pharm, Dept Med Chem & Pharmacognosy, Qasim, Saudi Arabia
[4] Al Azhar Univ, Fac Pharm, Dept Pharmacognosy & Med Plants, Cairo, Egypt
[5] King Salman Int Univ KSIU, Fac Med, Dept Med Histol & Cell Biol, South Sinai, Egypt
[6] October 6 Univ, Fac Med, Dept Anat, Giza, Egypt
[7] October 6 Univ, Fac Med, Dept Forens Med & Clin Toxicol, Giza, Egypt
[8] Badr Univ Cairo BUC, Fac Pharm, Pharmacol & Toxicol Dept, Cairo, Egypt
[9] King Khalid Univ, Coll Pharm, Dept Pharmacognosy, Asir, Saudi Arabia
[10] AlMaarefa Univ, Coll Pharm, Dept Pharmaceut Sci, Riyadh, Saudi Arabia
[11] King Salman Int Univ KSIU, Fac Pharm, Dept Med Chem, South Sinai, Egypt
[12] Kafrelsheikh Univ, Fac Pharm, Dept Pharmaceut Chem, Kafrelsheikh, Egypt
[13] Cairo Univ, Fac Pharm, Pharmaceut Chem Dept, Cairo, Egypt
关键词
Oxidative stress; immunohistochemistry; libyan strawberry; phytochemicals; molecular docking; PHENOLIC-COMPOUNDS; OXIDATIVE STRESS; IDENTIFICATION; EXTRACT; INHIBITION; QUERCETIN; CYTOKINES; DOCKING; ALPHA; IL-6;
D O I
10.1080/14756366.2023.2293639
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The Libyan Strawberry, Arbutus pavarii Pampan (ARB), is an endemic Jebel Akhdar plant used for traditional medicine. This study presents the antioxidant and hepatoprotective properties of ARB fruit-extract. ARB phytochemical analysis indicated the presence of 354.54 GAE and 36.2 RE of the phenolics and flavonoids. LC-MS analysis identified 35 compounds belonging to phenolic acids, procyanidins, and flavonoid glycosides. Gallic acid, procyanidin dimer B3, beta-type procyanidin trimer C, and quercetin-3-O-glucoside were the major constituents of the plant extract. ARB administration to paracetamol (PAR)-intoxicated rats reduced serum ALT, AST, bilirubin, hepatic tissue MDA and proinflammatory markers; TNF-alpha and IL-6 with an increase in tissue GSH level and SOD activity. Histological and immunohistochemical studies revealed that ARB restored the liver histology and significantly reduced the tissue expression of caspase 3, IL-1B, and NF-KB in PAR-induced liver damage. Docking analysis disclosed good binding affinities of some compounds with XO, COX-1, 5-LOX, and PI3K.
引用
收藏
页数:16
相关论文
共 3 条
  • [1] Anti-skin aging effects of mulberry fruit extracts: In vitro and in vivo evaluations of the anti-glycation and antioxidant activities
    Zhang, Lijun
    Chen, Qirong
    Chen, Zhang
    He, Taoping
    Yu, Mengjie
    Zhang, Yehui
    Nan, Haijun
    Huang, Qingrong
    Zhao, Tiantian
    JOURNAL OF FUNCTIONAL FOODS, 2024, 112
  • [2] Phytochemical profiling of Ananas comosus fruit via UPLC-MS and its anti-inflammatory and anti-arthritic activities: In Silico, In Vitro and In Vivo Approach
    Khaled, Sally E.
    Ibrahim, Faten Mohamed
    Abdelsalam, Eman
    Ahmed, Kawkab A.
    Al-Mokaddem, Asmaa K.
    Ashour, Wedian El Sayed
    Sleem, Amany A.
    Mohammed, Reda Sayed
    BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY, 2024, 61
  • [3] UPLC-Q-TOF-MS/MS identification, antioxidant, and alpha-glucosidase inhibition activities of three forms of phenolic compounds from Yemeni jujube fruit: In vitro and in silico investigations
    Aleryani, Hamzah
    Abdo, Abdullah A. A.
    Al-Assaf, Saphwan
    Al-Zamani, Zakarya
    Ivane, Ngoua Moffo Auriol
    Guifang, Tian
    Al-Romaima, Abdulbaset
    Tan, Jianxin
    Sang, Yaxin
    FOOD CHEMISTRY, 2025, 480