The impact of immunoglobulin G N-glycosylation level on COVID-19 outcome: evidence from a Mendelian randomization study

被引:2
作者
Long, Feiwu [1 ,2 ]
Xiao, Chenghan [2 ,3 ]
Cui, Huijie [2 ,4 ]
Wang, Wei [1 ,2 ]
Jiang, Zongze [1 ,2 ]
Tang, Mingshuang [2 ,4 ]
Zhang, Wenqiang [2 ,4 ]
Liu, Yunjie [2 ,4 ]
Xiang, Rong [2 ,4 ]
Zhang, Li [2 ,4 ]
Zhao, Xunying [2 ,4 ]
Yang, Chao [2 ,4 ]
Yan, Peijing [2 ,4 ]
Wu, Xueyao [2 ,4 ]
Wang, Yutong [2 ,4 ]
Zhou, Yanqiu [2 ,4 ]
Lu, Ran [2 ,5 ,6 ,7 ]
Chen, Yulin [6 ]
Li, Jiayuan [2 ,4 ]
Jiang, Xia [2 ,8 ]
Fan, Chuanwen [1 ,2 ,4 ,6 ,9 ,10 ]
Zhang, Ben [2 ,4 ,7 ]
机构
[1] Sichuan Univ, West China Sch Publ Hlth, West China PUMC CC Chen Inst Hlth, Dept Gastrointestinal Bariatr & Metab Surg, Chengdu, Peoples R China
[2] Sichuan Univ, West China Hosp 4, Chengdu, Peoples R China
[3] Sichuan Univ, West China Sch Publ Hlth, Dept Maternal Child & Adolescent Hlth, Chengdu, Peoples R China
[4] Sichuan Univ, West China Sch Publ Hlth, West China PUMC CC Chen Inst Hlth, Dept Epidemiol & Biostat,Inst Syst Epidemiol, Chengdu, Peoples R China
[5] Sichuan Univ, West China Sch Publ Hlth, West China PUMC CC Chen Inst Hlth, Dept Urol & Pelv Surg, Chengdu, Peoples R China
[6] Sichuan Univ, West China Med Sch, West China Hosp, Lab Stem Cell Biol, Chengdu, Peoples R China
[7] Sichuan Univ, West China Sch Publ Hlth, Dept Environm & Occupat Hlth, Chengdu, Peoples R China
[8] Sichuan Univ, West China PUMC CC Chen Inst Hlth, West China Sch Publ Hlth, Dept Nutr & Food Hyg, Chengdu, Peoples R China
[9] Linkoping Univ, Dept Oncol, Linkoping, Sweden
[10] Linkoping Univ, Dept Biomed & Clin Sci, Linkoping, Sweden
关键词
Mendelian randomization; COVID-19; IgG N-glycosylation; causality; inflammation;
D O I
10.3389/fimmu.2023.1217444
中图分类号
R392 [医学免疫学]; Q939.91 [免疫学];
学科分类号
100102 ;
摘要
BackgroundThe coronavirus disease 2019 (COVID-19) pandemic has exerted a profound influence on humans. Increasing evidence shows that immune response is crucial in influencing the risk of infection and disease severity. Observational studies suggest an association between COVID-19 and immunoglobulin G (IgG) N-glycosylation traits, but the causal relevance of these traits in COVID-19 susceptibility and severity remains controversial.MethodsWe conducted a two-sample Mendelian randomization (MR) analysis to explore the causal association between 77 IgG N-glycosylation traits and COVID-19 susceptibility, hospitalization, and severity using summary-level data from genome-wide association studies (GWAS) and applying multiple methods including inverse-variance weighting (IVW), MR Egger, and weighted median. We also used Cochran's Q statistic and leave-one-out analysis to detect heterogeneity across each single nucleotide polymorphism (SNP). Additionally, we used the MR-Egger intercept test, MR-PRESSO global test, and PhenoScanner tool to detect and remove SNPs with horizontal pleiotropy and to ensure the reliability of our results.ResultsWe found significant causal associations between genetically predicted IgG N-glycosylation traits and COVID-19 susceptibility, hospitalization, and severity. Specifically, we observed reduced risk of COVID-19 with the genetically predicted increased IgG N-glycan trait IGP45 (OR = 0.95, 95% CI = 0.92-0.98; FDR = 0.019). IGP22 and IGP30 were associated with a higher risk of COVID-19 hospitalization and severity. Two (IGP2 and IGP77) and five (IGP10, IGP14, IGP34, IGP36, and IGP50) IgG N-glycosylation traits were causally associated with a decreased risk of COVID-19 hospitalization and severity, respectively. Sensitivity analyses did not identify any horizontal pleiotropy.ConclusionsOur study provides evidence that genetically elevated IgG N-glycosylation traits may have a causal effect on diverse COVID-19 outcomes. Our findings have potential implications for developing targeted interventions to improve COVID-19 outcomes by modulating IgG N-glycosylation levels.
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页数:8
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