Salinity is one of the most common abiotic stress factors affecting different biochemical and physiological processes in plants, inhibiting plant growth, and greatly reducing productivity. During the last decade, silicon (Si) supplementation was intensively studied and now is proposed as one of the most convincing methods to improve plant tolerance to salt stress. In this review, we discuss recent papers investigating the role of Si in modulating molecular, biochemical, and physiological processes that are negatively affected by high salinity. Although multiple reports have demonstrated the beneficial effects of Si application in mitigating salt stress, the exact molecular mechanism underlying these effects is not yet well understood. In this review, we focus on the localisation of Si transporters and the mechanism of Si uptake, accumulation, and deposition to understand the role of Si in various relevant physiological processes. Further, we discuss the role of Si supplementation in antioxidant response, maintenance of photosynthesis efficiency, and production of osmoprotectants. Additionally, we highlight crosstalk of Si with other ions, lignin, and phytohormones. Finally, we suggest some directions for future work, which could improve our understanding of the role of Si in plants under salt stress.
机构:
University College of Agriculture,University of Sargodha
Institute of Soil & Environmental Sciences,University of Agriculture
3. Department of Crop Physiology,University of Agriculture
4. Sugarcane RUniversity College of Agriculture,University of Sargodha
M.ASHRAF
RAHMATULLAH
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机构:
Institute of Soil & Environmental Sciences,University of Agriculture
3. Department of Crop Physiology,University of Agriculture
4. Sugarcane RUniversity College of Agriculture,University of Sargodha
RAHMATULLAH
R.AHMAD
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机构:University College of Agriculture,University of Sargodha
R.AHMAD
A.S.BHATTI
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机构:
Institute of Soil & Environmental Sciences,University of Agriculture
3. Department of Crop Physiology,University of Agriculture
4. Sugarcane RUniversity College of Agriculture,University of Sargodha
A.S.BHATTI
M.AFZAL
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University College of Agriculture,University of SargodhaUniversity College of Agriculture,University of Sargodha
M.AFZAL
A.SARWAR
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机构:University College of Agriculture,University of Sargodha
A.SARWAR
M.A.MAQSOOD
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机构:
Institute of Soil & Environmental Sciences,University of Agriculture
3. Department of Crop Physiology,University of Agriculture
4. Sugarcane RUniversity College of Agriculture,University of Sargodha
M.A.MAQSOOD
S.KANWAL
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机构:
Institute of Soil & Environmental Sciences,University of Agriculture
3. Department of Crop Physiology,University of Agriculture
4. Sugarcane RUniversity College of Agriculture,University of Sargodha
机构:
Key Laboratory of Plant Molecular Physiology,Institute of Botany,the Chinese Academy of Sciences,National Center for Plant Gene Research
Graduate School of the Chinese Academy of SciencesKey Laboratory of Plant Molecular Physiology,Institute of Botany,the Chinese Academy of Sciences,National Center for Plant Gene Research
Xia Zhang
Liqin Wei
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Key Laboratory of Plant Molecular Physiology,Institute of Botany,the Chinese Academy of Sciences,National Center for Plant Gene ResearchKey Laboratory of Plant Molecular Physiology,Institute of Botany,the Chinese Academy of Sciences,National Center for Plant Gene Research
Liqin Wei
Zizhang Wang
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机构:
Key Laboratory of Plant Molecular Physiology,Institute of Botany,the Chinese Academy of Sciences,National Center for Plant Gene ResearchKey Laboratory of Plant Molecular Physiology,Institute of Botany,the Chinese Academy of Sciences,National Center for Plant Gene Research
Zizhang Wang
Tai Wang
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机构:
Key Laboratory of Plant Molecular Physiology,Institute of Botany,the Chinese Academy of Sciences,National Center for Plant Gene ResearchKey Laboratory of Plant Molecular Physiology,Institute of Botany,the Chinese Academy of Sciences,National Center for Plant Gene Research