Response of Faba Bean (Vicia faba L.) Grain Yield to Biofertilizer Rates and Inter Row Spacings at Kaffa Zone, South Western Ethiopia

被引:0
作者
Alemu, Worku [1 ]
Wato, Tamirat [1 ]
机构
[1] Bonga Univ, Coll Agr & Nat Resource, Dept Plant Sci, POB 334, Bonga, Ethiopia
来源
JOURNAL OF AGRICULTURAL SCIENCES | 2023年 / 18卷 / 02期
关键词
Faba bean; Grain yield; Inter row; Legumes; and Rhizobium;
D O I
10.4038/jas.v18i2.10253
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
Purpose: Soil nutrient depletion and crop management practices are the significant factors affecting faba beans production over the world. Biofertilizers can improve soil fertility and health. Moreover, it adds essential nutrients and improves water retention in the soil. Thus, its use is unquestionable to maintain soil fertility and enhance crop production. Hence, biofertilizer rates and inter-spacings were used to enhance faba bean production.Research Method: The Field trials were performed to determine the response of faba bean (Vicia faba L.) grain yield to bio-fertilizer rates and row spacings in the main growing season in 2019 at Kaffa zone, Southwestern Ethiopia. Factorial combinations of four rates of bio-fertilizer (0, 0.25, 0.5, and 0.75kg/ha) and three inter-row spacings (30, 40, and 50cm) were carried out in RCBD with three replications. The LSD test was done at alpha = 0.05 level of probability.Findings: The results of ANOVA presented that the main effect, as well as the interaction effects of biofertilizers and row spacing, have a significant effect on the yield of faba bean. The pods/plants number, hundred seed weight, and HI are mainly affected by biofertilizer rates and row spacings. The combination of 0.75kg/ha of biofertilizer rates and 50cm of space between rows recorded the maximum pods per plant in number, the weight of hundred seeds, grain yield, and harvest index. The highest grain yield (2540 +/- 276kg/ ha) was attained with the application of 0.75kg/ha of bio-fertilizer and 50cm of distance between rows, whereas, the lowest (1083.3 +/- 117.7kg/ha) was observed from the null treatments and the smaller spacing between rows (30cm).Generally, the significantly maximum yield was obtained because of the maximum rate of bio-fertilizer with the widest inter-row spacing in this experiment. Therefore, inoculation of bio-fertilizer at a dosage of 0.75kg/ha with a row distance of 50cm was found to be optimum for the maximum yield of faba bean in Southwestern Ethiopia and other similar agroecologies. It is further recommended that this result is from only one season at one site and hence this study may be repeated in space and time to reach a concrete recommendation. Research Limitation: Additional authentication and trials across similar agroecology would be essential to make conclusive recommendations since the field trials were directed for sole cropping season and a site.Originality/ Value: This is an organic fertilizer that could be used by farmers and investors in the future, to increase the production of faba bean.
引用
收藏
页码:193 / 208
页数:16
相关论文
共 50 条
  • [1] Effects of bio-fertiliser and inter-row spacing on yield and yield components of faba bean (Vicia faba L.) in south western Ethiopia
    Lishan, Tesfaye
    Alemu, Worku
    Wondimu, Wondwosen
    Mekonnen, Getachew
    TROPICAL AGRICULTURE, 2022, 99 (03): : 196 - 208
  • [2] Effectiveness of native Rhizobium on nodulation and yield of faba bean (Vicia faba L.) in Eastern Ethiopia
    Argaw, Anteneh
    Mnalku, Abere
    ARCHIVES OF AGRONOMY AND SOIL SCIENCE, 2017, 63 (10) : 1390 - 1403
  • [3] Effects of shade stress on ground cover and grain yield of faba bean (Vicia faba L.)
    Nasrullahzadeh, S.
    Ghassemi-Golezani, K.
    Javanshir, A.
    Valizade, M.
    Shakiba, M. R.
    JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT, 2007, 5 (01): : 337 - 340
  • [4] Determination of green pod yield and some pod characteristics of faba bean (Vicia faba L.) cultivar/lines grown in different row spacings
    Bozoglu, H
    Peksen, A
    Peksen, E
    Gülümser, A
    PROCEEDINGS OF THE SECOND BALKAN SYMPOSIUM ON VEGETABLES AND POTATOES, 2002, (579): : 347 - 350
  • [5] Stability of green pod yield and its components in faba bean (Vicia faba L.)
    Pan, R. S.
    Singh, A. K.
    INDIAN JOURNAL OF HORTICULTURE, 2016, 73 (03) : 371 - 375
  • [6] RESPONSE OF FABA BEAN CULTIVARS (VICIA FABA L.) TO PHOSPHORUS APPLICATION
    Alshummary, Anhar M.
    Alfreeh, Lamiaa M.
    Mohssen, Kareem H.
    INTERNATIONAL JOURNAL OF AGRICULTURAL AND STATISTICAL SCIENCES, 2021, 17 (01): : 329 - 333
  • [7] Effect of rhizobial inoculants and micronutrients on yield and yield components of faba bean (Vicia faba L.) on vertisol of Wereillu district, South Wollo, Ethiopia
    Adissie, Samuel
    Adgo, Enyew
    Feyisa, Tesfaye
    COGENT FOOD & AGRICULTURE, 2020, 6 (01):
  • [8] Estimating yield loss of faba bean (Vicia faba L.) caused by gall disease in north Shoa, Ethiopia
    Bitew, Beyene
    Fininsa, Chemeda
    Terefe, Habtamu
    CROP PROTECTION, 2022, 155
  • [9] On-farm diversity of faba bean (Vicia faba L.) farmers’ varieties in Eastern Hararghe Zone, Ethiopia
    Negera Nurgi
    Tamado Tana
    Nigussie Dechassa
    Yibekal Alemayehu
    Bulti Tesso
    Genetic Resources and Crop Evolution, 2023, 70 : 549 - 570
  • [10] On-farm diversity of faba bean (Vicia faba L.) farmers' varieties in Eastern Hararghe Zone, Ethiopia
    Nurgi, Negera
    Tana, Tamado
    Dechassa, Nigussie
    Alemayehu, Yibekal
    Tesso, Bulti
    GENETIC RESOURCES AND CROP EVOLUTION, 2023, 70 (02) : 549 - 570