The role of aquafeeds in abalone nutrition and health: A comprehensive review

被引:17
作者
Bullon, Natalia [1 ,2 ]
Seyfoddin, Ali [1 ]
Alfaro, Andrea C. [2 ]
机构
[1] Auckland Univ Technol, Sch Sci, Drug Delivery Res Grp, Auckland, New Zealand
[2] Auckland Univ Technol, Sch Sci, Dept Appl Ecol, Aquaculture Biotechnol Res Grp, Private Bag 92006, Auckland 1142, New Zealand
关键词
abalone; aquafeeds; formulated feed; health; nutrition; seaweeds; HALIOTIS-DISCUS-HANNAI; SOUTH-AFRICAN ABALONE; DIETARY-PROTEIN LEVEL; SHORT-CHAIN FRUCTOOLIGOSACCHARIDES; SHRIMP LITOPENAEUS-VANNAMEI; JUVENILE GREEN ABALONE; NEW-ZEALAND ABALONE; GROWTH-PERFORMANCE; IMMUNE-RESPONSES; FEED-UTILIZATION;
D O I
10.1111/jwas.12883
中图分类号
S9 [水产、渔业];
学科分类号
0908 ;
摘要
Overpopulation and the pressure on land-based resources have driven the aquaculture sector to increase its production since the 1980s. To address such demands, new aquafeed technologies have been developed relying on natural and artificial ingredients that are commercially viable. In addition, current global sustainable initiatives require feed technologies to reduce the pressure on limited wild fisheries and minimize negative environmental effects. Although there are numerous studies on abalone nutrition, most tend to focus on animal growth and nutrient utilization. A more holistic research approach to ensure a sustainable future for this industry will require the development of feeds that provide integrated nutrition and health benefits. In this review, we aim to synthesize the most recent scientific literature on the nutritional and health benefits and shortcomings of two main abalone feeding approaches (seaweed and formulated feeds) within aquaculture production practices. We also identify major research gaps and future directions for the development of sustainable abalone feeds.
引用
收藏
页码:7 / 31
页数:25
相关论文
共 197 条
[1]  
Agbidye F. S., 2009, Pakistan Journal of Nutrition, V8, P917
[2]   Effect of dietary supplementation of fructooligosaccharide (FOS) on growth performance, survival, lactobacillus bacterial population and hemato-immunological parameters of stellate sturgeon (Acipenser stellatus) juvenile [J].
Akrami, Reza ;
Iri, Yousef ;
Rostami, Hosseinali Khoshbavar ;
Mansour, Majid Razeghi .
FISH & SHELLFISH IMMUNOLOGY, 2013, 35 (04) :1235-1239
[3]  
Alcantara LB, 2005, J SHELLFISH RES, V24, P1169
[4]   The effects of tactile stimulants on feeding, growth, behaviour, and meat quality of cultured Blackfoot abalone, Haliotis iris [J].
Allen, Victoria J. ;
Marsden, Islay D. ;
Ragg, Norman L. C. ;
Gieseg, S. .
AQUACULTURE, 2006, 257 (1-4) :294-308
[5]   Feeding-regimen of β-glucan to enhance innate immunity and disease resistance of Nile tilapia, Oreochromis niloticus Linn., against Aeromonas hydrophila and Flavobacterium columnare [J].
Amphan, Soraat ;
Unajak, Sasimanas ;
Printrakoon, Cheewarat ;
Areechon, Nontawith .
FISH & SHELLFISH IMMUNOLOGY, 2019, 87 :120-128
[6]   The effect of substituting Undaria pinnatifida in formulated feeds with Sargassum horneri on growth and body composition of juvenile abalone (Haliotis discus, Reeve 1846) [J].
Ansary, Most. Waheda Rahman ;
Jeong, Hae Seung ;
Lee, Ki Wook ;
Kim, Hee Sung ;
Kim, June ;
Yun, Ahyeong ;
Cho, Sung Hwoan ;
Kim, Pil Youn ;
Kim, Tae-Ik .
JOURNAL OF APPLIED PHYCOLOGY, 2019, 31 (03) :2125-2132
[7]   Reshaping gut bacterial communities after dietary Tenebrio molitor larvae meal supplementation in three fish species [J].
Antonopoulou, Efthimia ;
Nikouli, Eleni ;
Piccolo, Giovanni ;
Gasco, Laura ;
Gai, Francesco ;
Chatzifotis, Stavros ;
Mente, Eleni ;
Kormas, Konstantinos Ar .
AQUACULTURE, 2019, 503 :628-635
[8]   Dietary inclusion of IMTA-cultivated Gracilaria vermiculophylla in rainbow trout (Oncorhynchus mykiss) diets: effects on growth, intestinal morphology, tissue pigmentation, and immunological response [J].
Araujo, Mariana ;
Rema, Paulo ;
Sousa-Pinto, Isabel ;
Cunha, Luis M. ;
Peixoto, Maria Joao ;
Pires, Maria A. ;
Seixas, Fernanda ;
Brotas, Vanda ;
Beltran, Carolina ;
Valente, Luisa M. P. .
JOURNAL OF APPLIED PHYCOLOGY, 2016, 28 (01) :679-689
[9]   Bioequivalence of docosahexaenoic acid from different algal oils in capsules and in a DHA-fortified food [J].
Arterburn, Linda M. ;
Oken, Harry A. ;
Hoffman, James P. ;
Bailey-Hall, Eileen ;
Chung, Gloria ;
Rom, Dror ;
Hamersley, Jacqueline ;
McCarthy, Deanna .
LIPIDS, 2007, 42 (11) :1011-1024
[10]   The relationship between input-factor and output prices in commodity industries: The case of Norwegian salmon aquaculture [J].
Asche, Frank ;
Oglend, Atle .
JOURNAL OF COMMODITY MARKETS, 2016, 1 (01) :35-47