Impact of Parental Food Choices on Nutritional and Metabolic Status of Children with Type 1 Diabetes

被引:2
作者
Lopez-Morago, Claudia [1 ]
Dominguez-Riscart, Jesus [1 ,2 ]
Garcia-Zarzuela, Ana [1 ,2 ]
Lechuga-Sancho, Alfonso Maria [1 ,2 ,3 ]
机构
[1] Biomed Res & Innovat Inst Cadiz INIBiCA, Cadiz 11009, Spain
[2] Puerta Del Mar Univ Hosp, Pediat Dept, Pediat Endocrinol Unit, Cadiz 11009, Spain
[3] Cadiz Univ, Fac Med, Mother & Child Hlth & Radiol Dept, Cadiz 11001, Spain
关键词
caregivers; children and adolescents; food choice; nutritional status; type; 1; diabetes; YOUNG-CHILDREN; ADOLESCENTS; HEALTHY; PHENYLKETONURIA; ASSOCIATION; CONSUMPTION; MANAGEMENT; NEOPHOBIA; QUALITY; LIFE;
D O I
10.3390/foods12101969
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Parents play a key role in what their children eat. The Food Choice Questionnaire (FCQ) has been used elsewhere to assess the dietary motivations of parents of healthy children, but not for parents of children with chronic diseases such as type 1 diabetes (T1D). The aim of our research was to evaluate the associations between parental food choice motivations and the nutritional status and glycemic control of children with T1D. A cross-sectional observational study of children aged 5 to 16 years with T1D attending the Pediatric Endocrinology Unit of Puerta del Mar University Hospital in Cadiz (Spain) was performed. Demographic, anthropometric and clinical data, including glycated hemoglobin, were collected. The FCQ in Spanish was conducted to assess the eating behaviors of the main caregivers of children with T1D. Significance was established at the level of p-value < 0.05. In total, 85 children with T1D (female 56.5%, age 12.07 +/- 2.93 years, HbA1c 7.29 +/- 0.77%) were recruited. Of these children, 31.3% showed HbA1c levels of <7.0% and 44.9% had a TIR >70%. A significant positive correlation was found between Hb1Ac and "familiarity" (R: +0.233). Anthropometric measures (weight, BMI, skinfolds and body circumferences) showed significant positive correlations with "sensory appeal" and "price". Parents' eating behaviors influence the nutritional status of their children with T1D and their glycemic control of the disease.
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页数:11
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