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Foraging rates from metabarcoding: Predators have reduced functional responses in wild, diverse prey communities
被引:1
|作者:
Uiterwaal, Stella F.
[1
,2
,3
,4
,5
]
Delong, John P.
[1
]
机构:
[1] Univ Nebraska Lincoln, Sch Biol Sci, Lincoln, NE USA
[2] Washington Univ, Living Earth Collaborat, St Louis, MO 63130 USA
[3] St Louis Zoo, Inst Conservat Med, St. Louis, MO USA
[4] Natl Great Rivers Res & Educ Ctr, East Alton, IL USA
[5] St Louis Univ, Dept Biol, St. Louis, MO USA
基金:
美国国家科学基金会;
关键词:
DNA detectability half-lives;
food webs;
functional response;
handling time;
interaction strengths;
metabarcoding;
predation;
space clearance rate;
wolf spider;
BODY-SIZE;
DENSITY;
RESOURCE;
STRENGTH;
BEHAVIOR;
D O I:
10.1111/ele.14394
中图分类号:
Q14 [生态学(生物生态学)];
学科分类号:
071012 ;
0713 ;
摘要:
Functional responses describe foraging rates across prey densities and underlie many fundamental ecological processes. Most functional response knowledge comes from simplified lab experiments, but we do not know whether these experiments accurately represent foraging in nature. In addition, the difficulty of conducting multispecies functional response experiments means that it is unclear whether interaction strengths are weakened in the presence of multiple prey types. We developed a novel method to estimate wild predators' foraging rates from metabarcoding data and use this method to present functional responses for wild wolf spiders foraging on 27 prey families. These field functional responses were considerably reduced compared to lab functional responses. We further find that foraging is sometimes increased in the presence of other prey types, contrary to expectations. Our novel method for estimating field foraging rates will allow researchers to determine functional responses for wild predators and address long-standing questions about foraging in nature. We present a mathematical approach for estimating functional responses from dietary metabarcoding data. Using this approach, we show that wild wolf spiders' functional responses are lower than suggested by laboratory experiments.image
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