Optimization of ultrasound-assisted deep eutectic solvent extraction of bioactive compounds from pomegranate peel using response surface methodology

被引:9
|
作者
Kim, Hae Jin [1 ]
Yoon, Kyung Young [1 ]
机构
[1] Yeungnam Univ, Dept Food & Nutr, Gyongsan 38541, South Korea
关键词
Punicalagin; Ellagic acid; Deep eutectic solvent; Ultrasound-assisted extraction; Box-Behnken design; PHENOLIC-COMPOUNDS; POLYPHENOLS;
D O I
10.1007/s10068-023-01298-x
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
The efficient extraction of polyphenols from pomegranate peels using a deep eutectic solvent (DES) and ultrasound-assisted extraction (UAE) was investigated. A Box-Behnken design was used to investigate the effects of four independent variables (water content, liquid-to-solid ratio, ultrasonic power, and extraction time) on total polyphenol content (TPC), punicalagin content (PC), and ellagic acid content (EC). Optimized DES-based UAE conditions were as follows: TPC (water content, 29.30%; liquid-to-solid ratio, 53.50 mL/g; ultrasonic power, 238.20 W; extraction time, 29.50 min), PC (water content, 25.65%; liquid-to-solid ratio, 44.20 mL/g; ultrasonic power, 120 W; extraction time, 20 min), and EC (water content, 33.13%; liquid-to-solid ratio, 60 mL/g; ultrasonic power, 300 W; extraction time, 20 min). Under these optimal conditions, the experimental values for TPC, PC, and EC were 67.50 mg GAE/g, 130.65 mg/g, and 2.04 mg/g, respectively; these values were consistent with the predicted values.
引用
收藏
页码:1851 / 1860
页数:10
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