Effects of Komouni Formulation (Herbal Product of Persian Medicine) With a Low-Calorie Diet on Cardiometabolic Risk Factors in Overweight and Obese Women: A Triple-Blinded Randomized Clinical Trial

被引:5
作者
Aghabeiglooei, Zahra [1 ]
Namazi, Nazli [2 ]
Karimi, Mehrdad [1 ]
Soleymani, Samaneh [3 ]
Ayati, Mohammad Hossein [1 ,4 ]
Rezaeizadeh, Hossein [1 ,5 ]
机构
[1] Univ Tehran Med Sci, Sch Persian Med, Dept Tradit Med, Tehran, Iran
[2] Univ Tehran Med Sci, Endocrinol & Metab Clin Sci Inst, Diabet Res Ctr, Tehran, Iran
[3] Iran Univ Med Sci, Sch Persian Med, Dept Tradit Pharm, Tehran, Iran
[4] Univ Tehran Med Sci, Endocrinol & Metab Clin Sci Inst, Endocrinol & Metab Res Ctr, Tehran, Iran
[5] Univ Tehran Med Sci, Sch Persian Med, Tehran, Iran
来源
IRANIAN JOURNAL OF PHARMACEUTICAL RESEARCH | 2023年 / 22卷 / 01期
关键词
Overweight; Obesity; Persian Medicine; Cardiovascular Diseases; COMPLEMENTARY; ANTIOXIDANT; L;
D O I
10.5812/ijpr-136114
中图分类号
R9 [药学];
学科分类号
1007 ;
摘要
Background: The prevalence of obesity has almost tripled since 1975, and obesity places a heavy economic burden on healthcare systems. There is a high tendency to use a variety of complementary medicine modalities for weight management among obese patients. Persian Medicine is an ancient medical school practiced for thousands of years in Iran. Found in reliable Iranian traditional resources, Komouni formulation (KF) is a compound medicine that can be effective in the treatment of obesity. It comprises black caraway (Bunium persicum Boiss.), anise (Pimpinella anisum L.), fennel (Foeniculum vulgare Miller), and ajwain (Trachyspemum ammi L.)Objectives: This study aimed to determine the effects of KF on anthropometric indices and metabolic parameters in overweight and obese women.Methods: This triple-blinded randomized controlled clinical trial was performed on 70 overweight or obese women aged 20 -40 years, with a body mass index (BMI) of 25 -34.9 kg/m2. The subjects were randomly divided into two groups (each group n = 35) to receive a calorie-restricted diet with 2 g/day (500 mg 30 minutes before breakfast, 1000 mg 30 minutes before lunch, and 500 mg 30 minutes before dinner) KF or placebo for 8 weeks. Anthropometric indices, food intake, and biochemical parameters were measured at baseline and after the intervention.Results: A total of 60 women (intervention =30; placebo =30) completed the trial. After the intervention, the KF group experienced a significant reduction in weight (-4.8 vs.-3.2 kg; P = 0.0001), BMI (-1.8 vs.-0.79 kg/m2; P = 0.0001), waist circumference (-5.28 vs.-3.20 cm; P = 0.004), hip circumference (-0.018 vs.-0.008 cm; P = 0.047), fasting blood sugar (-5.6 vs. 0.33; P = 0.025), and low-density lipoprotein (-11.7 vs. 6.7; P = 0.0001), compared to the placebo group. None of the patients in the intervention and placebo groups reported any side effects.Conclusions: Using KF, along with a calorie-restricted diet, can reduce cardiometabolic risk factors in overweight and obese women. However, further studies are needed to elucidate the efficacy of KF as a complementary therapy in obesity.
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页数:12
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