Untargeted metabolomic profiling on the effect of ginger on rat hepatic changes during ageing

被引:0
作者
Ekeuku, Sophia Ogechi [1 ]
Shahzalli, Ahmad Baihaqi Ahmad [1 ]
Tan, Jen Kit [1 ]
Makpol, Suzana [1 ]
机构
[1] Univ Kebangsaaan Malaysia, Fac Med, Dept Biochem, Level 17 Preclin Bldg, Kuala Lumpur 56000, Malaysia
关键词
Anti; -ageing; Metabolomics; Ginger; Hepatic ageing; Omics; GENE-EXPRESSION; OROTIC-ACID; BRAIN; GLUTATHIONE; GLUTAMINE; AGE; SPECTROSCOPY; NAD(+); INTERMEDIATE; METAANALYSIS;
D O I
10.1016/j.jff.2024.106054
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Studies have shown various beneficial properties of ginger to improve human health. This study aimed to elucidate the effects of ginger on liver metabolomes and metabolic pathways in rats. Three-month-, 9 -month-, and 21 -month -old male Sprague Dawley (SD) rats were divided into control and treated groups. Rats in the control and treated groups were given 1 mL of distilled water and 200 mg/kg body weight/day of ginger, respectively, via oral gavage for 3 months. Liver tissue was harvested at the end of the study for metabolomic analysis. Our results showed that metabolites involved in pyrimidine and purine metabolism, nicotinate and nicotinamide metabolism, pantothenate and CoA biosynthesis, glutathione metabolism, arginine and proline metabolism, alanine, aspartate and glutamate metabolism, D-glutamine and D -glutamate metabolism and arginine biosynthesis were altered by ageing. Ginger supplementation reversed alterations caused by age in pyrimidine and glutathione metabolism in young rats and nicotinamide and nicotinate metabolism in adult rats. Of great interest was the upregulation of glutamate, a metabolite intermediate involved in amino acid metabolism. Our findings suggest that supplementation with ginger modulates the changes in metabolic pathways in the liver from a young age and may be beneficial in providing therapeutic options for slowing or even reversing the effects of ageing and delaying the progression of age -related diseases.
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页数:14
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