Enhancing Customer Experience Design Through Hotel Innovativeness

被引:4
|
作者
Lee, Seonjeong [1 ,2 ]
机构
[1] Purdue Univ, Sch Hospitality & Tourism Management, W Lafayette, IN USA
[2] Purdue Univ, White Lodging JW Marriott Jr Sch Hospitality & Tou, Marriott Hall 241, W Lafayette, IN 47907 USA
关键词
hotel innovativeness; self-pleasing experience; relaxing experience; subjective wellbeing; behavioral intention; BEHAVIORAL INTENTIONS; CONSUMER PERCEPTIONS; RECOVERY EXPERIENCES; SERVICE INNOVATION; SATISFACTION; TOURISM; PERSPECTIVE; CONSUMPTION; QUALITY;
D O I
10.1177/10963480231211744
中图分类号
F [经济];
学科分类号
02 ;
摘要
Responding to constant market changes, hotels incorporate innovativeness into their operations. Focusing on the customer-centric perspective, this study explores the effects of different types of hotel innovativeness on customers' self-pleasing and relaxing experiences, which in turn affect customers' wellbeing and behavioral intentions. Using a self-administered, online survey among a sample of 375 U.S. residents, this study finds that perceived product-related, service-related, and experience-related innovativeness positively affect customers' self-pleasing and relaxing experiences while perceived promotion-related innovativeness negatively affects customers' self-pleasing and relaxing experiences. Both self-pleasing and relaxing experiences positively affect customers' wellbeing and behavioral intentions. Results of this study expand theoretical contributions of innovativeness into experience design and provide an effective innovativeness strategy in the hotel context.
引用
收藏
页码:1541 / 1553
页数:13
相关论文
共 50 条
  • [31] The two sides of hotel green practices in customer experience: an integrated approach of the Kano model and business analytics
    Park, Hyekyung
    Bitaab, Mahsa
    Lee, Minwoo
    Back, Ki-Joon
    JOURNAL OF TRAVEL & TOURISM MARKETING, 2024, 41 (04) : 659 - 671
  • [32] Customer Perceptions of Innovativeness: An Accelerator for Value Co-Creation
    Kim, Eojina
    Tang, Liang
    Bosselman, Robert
    JOURNAL OF HOSPITALITY & TOURISM RESEARCH, 2019, 43 (06) : 807 - 838
  • [33] Reimagining customer service through journey mapping and measurement
    Patti, Charles H.
    van Dessel, Maria M.
    Hartley, Steven W.
    EUROPEAN JOURNAL OF MARKETING, 2020, 54 (10) : 2387 - 2417
  • [34] Exploring the Impact of Innovativeness of Hospitality Service Operation on Customer Satisfaction
    Truong, Ngan T.
    Duy Dang-Pham
    McClelland, Robert
    Nkhoma, Mathews
    OPERATIONS AND SUPPLY CHAIN MANAGEMENT-AN INTERNATIONAL JOURNAL, 2020, 13 (03): : 307 - 319
  • [35] Customer Loyalty in Online Hotel Booking Platforms
    Li, Wei-Chin
    Chang, Kuei-Feng
    Chen, Chen-Ju
    INTERNATIONAL JOURNAL OF BUSINESS, 2023, 28 (03): : 1 - 19
  • [36] AN INTEGRATED FRAMEWORK FOR CUSTOMER LOYALTY IN THE HOTEL SECTOR
    Tabaku, Elvira
    Kruja, Drita
    SERBIAN JOURNAL OF MANAGEMENT, 2019, 14 (01) : 205 - 221
  • [37] Becoming an ambidextrous hotel: The role of customer orientation
    Tang, Ta-Wei
    INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT, 2014, 39 : 1 - 10
  • [38] Enhancing Customer Happiness Through Corporate Social Responsibility: Unveiling the Impact of CSR on Customer Well- Being
    Lee, Cheonglim
    Kwon, Yongju
    Yi, Youjae
    ASIA MARKETING JOURNAL, 2024, 25 (04) : 219 - 230
  • [39] Influence of Customer Knowledge Management on Mobile Fitness Application Customer Value Cocreation Through Flow Experience and Customer Involvement
    Wang, Chao
    Wang, Zhigang
    SAGE OPEN, 2023, 13 (04):
  • [40] Hotel customer loyalty antecedents and behavioral loyalty
    Azdel, A. A.
    Azizan, N. N.
    Bakhtiar, M. F. S.
    Ahmad, N. A.
    HOSPITALITY AND TOURISM: SYNERGIZING CREATIVITY AND INNOVATION IN RESEARCH, 2014, : 265 - 270