Biotechnological Utilization of Agro-Industrial Residues and By-Products-Sustainable Production of Biosurfactants

被引：7
作者：
Vucurovic, Damjan [1 ]
Bajic, Bojana [1 ]
Trivunovic, Zorana [1 ]
Dodic, Jelena [1 ]
Zeljko, Marko [1 ]
Jevtic-Mucibabic, Rada [2 ]
Dodic, Sinisa [1 ]
机构：
[1] Univ Novi Sad, Fac Technol Novi Sad, Dept Biotechnol, Bulevar cara Lazara 1, Novi Sad 21000, Serbia
[2] Univ Novi Sad, Inst Food Technol Novi Sad, Bulevar cara Lazara 1, Novi Sad 21000, Serbia
来源：
FOODS | 2024年 / 13卷 / 05期
关键词：
biosurfactants; biotechnology; agro-industrial residues; agro-industrial by-products; biodegradable waste; SOLID-STATE FERMENTATION; BACILLUS-AMYLOLIQUEFACIENS XZ-173; SUGAR-BEET PULP; MICROBIAL BIOSURFACTANTS; ACID PRODUCTION; WHEAT-STRAW; RICE STRAW; OIL; WASTE; OPTIMIZATION;
D O I：
10.3390/foods13050711
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
The importance and interest in the efficient use and valorization of agro-industrial residues and by-products have grown due to environmental problems associated with improper disposal. Biotechnological production processes, including microbial biosurfactant production, represent a sustainable way to utilize agro-industrial residues and by-products, which are applied as substrates in these processes. Biosurfactants produced by microorganisms using renewable resources are a viable alternative to traditional petrochemical surfactants and have several potential uses in a wide range of industrial sectors due to their minimal ecotoxicity, easy biodegradability, and moderate production conditions. The common applications of biosurfactants, besides in food industry as food additives and preservatives, are in agriculture, environmental protection, the cosmetics and pharmaceutical industry, wastewater treatment, the petroleum industry, etc. This review aims to summarize the comprehensive scientific research related to the use of various agro-industrial residues and by-products in the microbial production of biosurfactants, as well as to emphasize the present state and the importance of their sustainable production. Additionally, based on the available biosurfactant market analysis datasets and research studies, the current situation in science and industry and the future perspectives of microbial biosurfactant production have been discussed.
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页数：22
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