Evaluating sustainability initiatives in warehouse for measuring sustainability performance: an emerging economy perspective

被引:81
作者
Ali, Sadia Samar [1 ]
Kaur, Rajbir [2 ]
Khan, Shahbaz [3 ]
机构
[1] King Abdulaziz Univ, Fac Engn, Dept Ind Engn, Jeddah, Saudi Arabia
[2] Govt Girls Coll, Panchkula 134001, Haryana, India
[3] GLA Univ, Mathura 281406, India
关键词
Frozen food warehouse; Sustainable-green practices; Sustainability performance; Fuzzy Delphi; BWM; CoCoSo; Saudi Arabian context; SUPPLY CHAIN MANAGEMENT; DECISION-MAKING; ENVIRONMENTAL-IMPACT; GREEN; LOGISTICS; DESIGN; INDUSTRY; STRATEGIES; FRAMEWORK; SELECTION;
D O I
10.1007/s10479-021-04454-w
中图分类号
C93 [管理学]; O22 [运筹学];
学科分类号
070105 ; 12 ; 1201 ; 1202 ; 120202 ;
摘要
Adding green elements in logistics functions have biggest impact in shaping the supply chains towards sustainability. Business strategies must promote environmentally conscious thinking through continuous integration of green and evaluation of resultant business and environment sustainability performance. The approach is illustrated and validated through the development and analysis of sustainability initiatives implemented in warehouses of frozen food supply chains in Saudi Arabia. Modelled on a case study basis, this three-phase study builds on theoretical concepts of contingency theory and triple bottom line approach. It incorporates identification and ranking of essential sustainable practices of warehousing using literature analysis, participation of practitioners in fuzzy Delphi and Best Worst Method. Further, study establishes its uniqueness by applying combined compromise solution to rank the resultant sustainability performance improvement in warehouses. The results draw attention to green operations for energy and resource conservations, promotes the role of sustainable work culture, sustainable strategies, and policies for their role in encouraging sustainability performance outcomes.
引用
收藏
页码:461 / 500
页数:40
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