Germinated brown rice extract reduces brain lipid peroxidation and Aβ levels via regulations of BACE1, RAGE, IDE and LRP1 expressions in high fat/cholesterol diet-fed rats

被引:1
|
作者
Azmi, Nur Hanisah [1 ]
Ismail, Norsharina [2 ]
Imam, Mustapha Umar [3 ]
Ooi, Der Jiun [4 ]
Yida, Zhang [5 ]
Aziz, Ahmad Hazim Abdul [1 ]
Rosdi, Mohamad Norisham Mohamad [1 ]
机构
[1] Univ Malaysia Sabah, Fac Food Sci & Nutr, Jalan UMS, Kota Kinabalu 88400, Sabah, Malaysia
[2] Univ Putra Malaysia, Inst Biosci, Nat Med & Prod Res Lab, Lab Mol Biomed, Serdang 43400, Selangor, Malaysia
[3] Usmanu Danfodiyo Univ, Ctr Adv Med Res & Training, PMB 2346, Sokoto, Nigeria
[4] MAHSA Univ, Fac Dent, Dept Oral Biol & Biomed Sci, Jenjarom 42610, Selangor, Malaysia
[5] Renqiu Kangjixintu Hosp, Dept Cardiol, Cangzhou 067000, Hebei, Peoples R China
关键词
Germinated brown rice; High fat; cholesterol diet; Oxidative stress; Amyloid; Alzheimer 's disease; DISEASE-LIKE PATHOLOGY; AMYLOID-BETA; APOLIPOPROTEIN-E; MEMORY DEFICITS; ANTIOXIDANT STATUS; CHOLESTEROL LEVELS; WHITE RICE; PROTEIN; CLEARANCE; BARRIER;
D O I
10.1016/j.jff.2023.105587
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
A strong association presents between excessive amyloid-& beta; (A & beta;) buildup and oxidative stress with Alzheimer's disease (AD). In view of the multifaceted neuroprotective effects of some dietary elements, the beneficial effect of germinated brown rice was investigated using a high fat/cholesterol diet (HFCD)-induced sporadic rat model of AD. Seven groups, including normal control, HFCD, and HFCD treated with Donepezil, Simvastatin, Probucol, and germinated brown rice ethyl acetate extract (GBR-EA; 100 and 200 mg/kg bw) were included in the present study. Biochemical assays, brain lipid peroxidation, mRNA and protein levels involved in A & beta; processing and metabolism pathways were analyzed. HFCD-fed rats exhibited increased brain lipid peroxidation and A & beta; levels, as well as altered expressions of proteins involved in A & beta; generation, degradation and clearance. GBR-EA treat-ment groups showed significant reduction in lipid peroxidation and A & beta; levels when compared to HFCD group. The effects of GBR-EA on A & beta; levels are likely through the modulation of BACE1 and Presenilins, as well as in-duction of A & beta; clearance and degradation. The findings revealed the potential use of germinated brown rice to attenuate HFCD diet-induced neurodegenerative alterations, likely due to reduced brain inflammation, as well as modulation of A & beta; processing and metabolism pathways.
引用
收藏
页数:12
相关论文
共 4 条
  • [1] Thymoquinone-rich fraction nanoemulsion (TQRFNE) decreases Aβ40 and Aβ42 levels by modulating APP processing, up-regulating IDE and LRP1, and down-regulating BACE1 and RAGE in response to high fat/cholesterol diet-induced rats
    Ismail, Norsharina
    Ismail, Maznah
    Azmi, Nur Hanisah
    Abu Bakar, Muhammad Firdaus
    Zhang Yida
    Abdullah, Maizaton Atmadini
    Basri, Hamidon
    BIOMEDICINE & PHARMACOTHERAPY, 2017, 95 : 780 - 788
  • [2] In utero exposure to germinated brown rice and its oryzanol-rich extract attenuated high fat diet-induced insulin resistance in F1 generation of rats
    Hadiza Altine Adamu
    Mustapha Umar Imam
    Der-Jiun Ooi
    Norhaizan Mohd Esa
    Rozita Rosli
    Maznah Ismail
    BMC Complementary and Alternative Medicine, 17
  • [3] In utero exposure to germinated brown rice and its oryzanol-rich extract attenuated high fat diet-induced insulin resistance in F1 generation of rats
    Adamu, Hadiza Altine
    Imam, Mustapha Umar
    Ooi, Der-Jiun
    Esa, Norhaizan Mohd
    Rosli, Rozita
    Ismail, Maznah
    BMC COMPLEMENTARY AND ALTERNATIVE MEDICINE, 2017, 17
  • [4] Ilex paraguariensis A.St.-Hil. improves lipid metabolism in high-fat diet-fed obese rats and suppresses intracellular lipid accumulation in 3T3-L1 adipocytes via the AMPK-dependent and insulin signaling pathways
    Kudo, Maya
    Gao, Ming
    Hayashi, Misa
    Kobayashi, Yukiko
    Yang, Jinwei
    Liu, Tonghua
    FOOD & NUTRITION RESEARCH, 2024, 68