Association between healthy eating index-2015 and abdominal aortic calcification among US Adults

被引:5
|
作者
Jia, Jundi [1 ,2 ]
Zhang, Jie [1 ,2 ]
Ma, Dan [2 ,3 ]
Zhang, Zihao [1 ,2 ]
Zhao, Lin [1 ,2 ]
Wang, Tongxin [1 ,2 ]
Xu, Hao [2 ]
机构
[1] Beijing Univ Chinese Med, Grad Sch, Beijing, Peoples R China
[2] China Acad Chinese Med Sci, Xiyuan Hosp, Natl Clin Res Ctr Chinese Med Cardiol, Beijing, Peoples R China
[3] China Acad Chinese Med Sci, Grad Sch, Beijing, Peoples R China
来源
FRONTIERS IN NUTRITION | 2023年 / 9卷
关键词
healthy eating index; abdominal aortic calcification; vascular calcification; cardiovascular disease; NHANES; CORONARY-ARTERY CALCIFICATION; FOLLOW-UP; VASCULAR CALCIFICATION; CARDIOVASCULAR-DISEASE; INDEPENDENT PREDICTOR; DIETARY PATTERNS; EVENTS; RISK; INFLAMMATION; PROGRESSION;
D O I
10.3389/fnut.2022.1027136
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Aims: To evaluate the relationship of the healthy eating index-2015 (HEI-2015) with abdominal aortic calcification (AAC) in US adults. Methods: We conducted a cross-sectional study with data extracted from the National Health and Nutrition Examination Survey (NHANES). AAC score was measured using the scoring system of Kauppila (AAC-24) and Schousboe (AAC-8). HEI-2015, which was used for evaluating compliance with Dietary Guidelines for Americans (DGA), was calculated through two rounds of 24-h recall interviews. HEI-2015 was categorized as inadequate (<50), average (50 similar to 70), and optimal (>= 70) groups for analysis, while the AAC-24 score was grouped by whether the score was >0. Weighted multiple regression analyses were conducted to estimate the association of HEI-2015 with AAC score and the presence of AAC. Moreover, smooth curve fittings, based on a generalized additive model (GAM), were applied to evaluate a possible non-linear relationship. Sensitivity analysis and subgroup analysis were performed to provide more supporting information. Results: A total of 2,704 participants were included in the study (mean age, 57.61 +/- 11.40 years; 51.78% were women). The mean score of HEI-2015 was 56.09 +/- 13.40 (41.33 +/- 6.28, 59.44 +/- 5.54, and 76.90 +/- 5.37 for inadequate, average, and optimal groups, respectively). After adjusting for covariates, higher HEI-2015 was associated with decreased AAC score (AAC-24: beta = -0.121, 95% CI: -0.214, -0.028, P = 0.010; AAC-8: beta= -0.054, 95% CI: -0.088, -0.019, P = 0.003) and lower risk of AAC (OR = 0.921, 95% CI: 0.855, 0.993, P = 0.031). Among the components of HEI-2015, a higher intake of fruits, greens, and beans was associated with a lower AAC score. Subgroup analysis showed that an inverse association of HEI-2015 with AAC score existed among different groups. Conclusion: The study presented that higher HEI-2015 was related to a lower AAC score and decreased risk of having AAC, indicating that greater compliance with 2015-2020 DGA, assessed by HEI-2015, might be beneficial for preventing vascular calcification and CVD among US adults.
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页数:10
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